CHEESY BAKED FARRO
Provided by Giada De Laurentiis
Categories side-dish
Time 1h50m
Yield 6 to 8 servings
Number Of Ingredients 14
Steps:
- Preheat the oven to 400 degrees F. Spray a 13 by 9-inch baking dish with cooking spray.
- For the sauce: In a 2-quart saucepan, melt the butter over medium heat. Add the flour and whisk until smooth. Gradually add the warm milk, whisking constantly to prevent lumps. Simmer over medium heat, whisking constantly, until the sauce is thick and smooth, about 8 minutes (do not allow the mixture to boil). Remove from the heat and season with salt and pepper, to taste.
- For the farro: In a large bowl, add the cheeses and stir to combine. Remove 1/2 cup of the mixture and reserve. In a large stock pot, add the chicken broth and bring to a boil over medium-high heat. Add the farro, reduce heat and simmer, stirring occasionally, until the faro is tender, about 25 minutes. Drain, if necessary. Add the farro, thyme, and sauce to the bowl with the cheese. Stir until combined and season with salt and pepper, to taste. Pour the mixture into the prepared baking dish and top with the reserved 1/2 cup of cheese. Sprinkle the top with bread crumbs and drizzle with olive oil.
- Bake until the top is golden brown and forms a crust, about 25 to 30 minutes. Remove from oven and let stand for 5 minutes before serving.
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Kiddos909 Bailey
[email protected]I followed the recipe exactly, but my cheesy baked farro turned out mushy. I'm not sure what I did wrong.
Sarah Anene
[email protected]This dish was a lot of work for what it was. I don't think I'll be making it again.
Becky Lee
[email protected]I found this recipe to be too cheesy. I think I would have liked it better with less cheese.
Ibad Akram
[email protected]I'm not sure what went wrong, but my cheesy baked farro turned out dry and bland.
Isaiah Baiza
[email protected]I love that this recipe is so versatile. You can add any vegetables or cheese that you like.
MD RIYADUL ISLAM RIYAD
[email protected]This cheesy baked farro is the perfect dish for a cold winter day. It's warm and comforting.
Nabeel Mutto
[email protected]I'm always looking for new ways to cook farro, and this recipe is a keeper. It's easy to make and really delicious.
ray rodriguez
[email protected]I made this dish exactly as the recipe said, and it turned out perfectly. I didn't have to make any adjustments.
Berthesha Beli
[email protected]This cheesy baked farro is a great side dish for a weeknight meal. It's also a great way to get your kids to eat their vegetables.
bing woods
[email protected]I was surprised at how much I liked this dish. I'm not usually a fan of baked farro, but this recipe changed my mind.
Niazi Shafiq Ahmad
[email protected]This recipe is a great way to use up leftover farro. I always have some on hand, and this is a delicious way to use it up.
Danny Burtanog
[email protected]I'm not a big fan of farro, but I really enjoyed this dish. The cheese and vegetables made it really flavorful.
Md fahim Babu
[email protected]This cheesy baked farro is the perfect comfort food. It's warm, cheesy, and filling.
Jaciel Pinon
[email protected]I made this dish for a potluck, and it was a huge success. Everyone loved it!
Abdul Rafy
[email protected]This recipe is a lifesaver! I'm always looking for quick and easy meals, and this one fits the bill perfectly.
Asido Nsikak
[email protected]I love how easy this dish was to make. I was able to throw it together in no time, and it turned out great.
Shahzaib jutt Ali
[email protected]This cheesy baked farro was a hit with my family! The flavors were spot-on, and the texture was perfect. I'll definitely be making this again.