CHEESY CHEDDAR BROCCOLI SOUP
Healthy chunks of broccoli are paired with the tangy taste of cheddar cheese in this hearty soup from Jean Komlos, Plymouth, Michigan. A dash of nutmeg and a splash of sherry add pizzazz to a kitchen classic.
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 3 servings.
Number Of Ingredients 11
Steps:
- In a saucepan, bring 1 in. of water to a boil. Place broccoli in a steamer basket over water. Cover and steam for 5-8 minutes or until crisp-tender. Meanwhile, in another saucepan, combine the cornstarch, milk and broth until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened., Stir in the butter, sherry if desired, salt, pepper and nutmeg. Reduce heat. Add cheese and broccoli; heat just until cheese is melted. Sprinkle with paprika.
Nutrition Facts : Calories 203 calories, Fat 7g fat (4g saturated fat), Cholesterol 21mg cholesterol, Sodium 873mg sodium, Carbohydrate 18g carbohydrate (0 sugars, Fiber 1g fiber), Protein 18g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #healthy #soups-stews #eggs-dairy #vegetables #cheese #stove-top #dietary #low-cholesterol #low-calorie #comfort-food #low-carb #healthy-2 #low-in-something #broccoli #taste-mood #equipment
You'll also love
Pubg Store
[email protected]This soup was a disappointment. It was bland and watery.
Hassan ali Mughal
[email protected]I've been making this soup for years and it's always a hit with my family and friends. It's so creamy and cheesy, and the broccoli adds a nice touch of flavor.
Siwe Gxantwana
[email protected]This soup is bland and flavorless. I would not recommend it.
Shantha Rubasinhaghe
[email protected]Overall, I thought this soup was pretty good. It was easy to make and had a nice flavor. I would definitely make it again.
Eryn Short
[email protected]This soup is okay, but I've had better. I think it needs more seasoning.
Ramasudu Mphetlhe
[email protected]I love this soup! It's the perfect comfort food on a cold day. I especially like the addition of sharp cheddar cheese. It gives the soup a really rich and flavorful flavor.
Zaahin Ziyaad
[email protected]This soup had a really nice flavor, but it was a little too thick for my taste. Next time, I would use less flour.
Ibrahim Asmer
[email protected]I've made this soup several times and it's always a hit. It's so creamy and cheesy, and the broccoli adds a nice touch of flavor. I would definitely recommend this recipe.
Sukhjit Kaur
[email protected]This soup is a little too bland for my taste. I would add some more spices next time.
Brian l West
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I love that I can use frozen broccoli, which makes it a great recipe to have on hand for busy weeknights.
Aarav dew
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it!
Tabitha Osafo
[email protected]This soup was a hit with my family! It was creamy, cheesy, and full of flavor. The broccoli was cooked perfectly and added a nice crunch.