The is so easy. Just throw it in a 1 3/4 casserole dish and bake for an hour. It's nice when you're in lazy mood, but still want a home-cooked meal. It's very tasty.
Provided by VickyJ
Categories One Dish Meal
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350°.
- Heat butter in medium skillet over medium-high heat. Add chicken and cook 12 to 15 minute or until no longer pink. Remove chicken, let cool a bit, then cut in chunks.
- PrepareE stuffing in skillet according to package directions except let stand 2 minute.
- Layer stuffing, chicken and veggies in 1 3/4 - 2 quart casserole dish. Mix soup and milk. Pour over layers. Sprinkle with cheese.
- Cover and heat through (about an hour).
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qayyum tahir
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the chicken and stuffing are both delicious. I've made it a few times and it's always a hit.
Khan Faraz
[email protected]I'm not sure what I did wrong, but my chicken came out dry. The stuffing was good though.
Md Tamim Kazi
[email protected]It was ok. I've had better.
Kupakwashe Nyarambi
[email protected]I made this recipe last night and my family loved it! The chicken was moist and juicy, and the stuffing was flavorful and well-seasoned. I will definitely be making this again.
burhan bhatti
[email protected]A bit bland.
Dustin Whiteman
[email protected]This recipe is a keeper! It's easy to make and always a hit with my family. I've made it several times and it's always perfect. I highly recommend it!
mohammed.l jemal
[email protected]My first time making this recipe and everything turned out perfectly! The chicken was moist and stuffing flavorful. My family loved it. This is a great dish to serve for dinner parties.
Tayyab Niazi
[email protected]Not enough flavor. I'll try adding more herbs and spices next time.
Kiyingi keren Kendrick
[email protected]This recipe was not difficult to make and turned out amazing! My family really loved it and I would make it again.
Hojat Azatzadeh
[email protected]This was an easy, one-pan meal. I thought the chicken was juicy and flavorful. The stuffing was a little dry for my taste, but my husband liked it.
Hassaan Yousaf
[email protected]Good recipe! It tasted delicious. I will make this again when I have guests over.
Christy Lasker
[email protected]I wasn't a fan of the stuffing part of this recipe. Even with seasoning, the bread had a very bland taste.
KW ERTUGRUL
[email protected]Easy to make.
Amin Ullah Patwary
[email protected]This is an awesome recipe! The stuffing was flavorful and the chicken came out moist. I subbed half of the cheddar cheese for mozzarella because my family prefers it. It was a hit, will be making this again!
yeet king
[email protected]The stuffing had nice flavors and textures BUT the chicken was a bit dry for my taste.
Tori Adkins
[email protected]This recipe seemed easy enough and was written in a clear and simple way. This dish was quite simple to put together and was really tasty! Definitely a dish to add to my 'make again' list.
Pabel Ahead
[email protected]My family aren't stuffing fans usually but they all loved this. Will definitely make it again.
ScopeSecond
[email protected]I used whole grain bread for the stuffing because that's what I have on hand. It turned out great and added a nutty flavor.