CHEESY GARLIC LOAF
For a slightly different flavor, I'll replace half the mozzarella with cheddar...or whatever cheese I have in the fridge.-Donna Britsch, Tega Cay, South Carolina
Provided by Taste of Home
Time 30m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Slice bread lengthwise; place cut side up on a baking sheet. Spread butter on cut surfaces; sprinkle with half of the Italian seasoning. Top with cheeses and remaining Italian seasoning. , Bake at 350° for 20-25 minutes or until the cheese is melted. Cut widthwise into 1-in. pieces.
Nutrition Facts : Calories 268 calories, Fat 12g fat (7g saturated fat), Cholesterol 30mg cholesterol, Sodium 548mg sodium, Carbohydrate 30g carbohydrate (1g sugars, Fiber 2g fiber), Protein 10g protein.
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Ayden King
[email protected]This cheesy garlic loaf is a must-try for any garlic lover. It's cheesy, garlicky, and oh so delicious!
Noman Ch
[email protected]This cheesy garlic loaf is the perfect addition to any meal. It's great served with soup, salad, or even just on its own.
Blobby Nubby
[email protected]I love that this recipe can be made with any type of bread. I've used French bread, sourdough, and even croissants.
Friday Goodnews
[email protected]This cheesy garlic loaf is the perfect party food. It's easy to make ahead of time and it's always a crowd-pleaser.
Ella Nickels
[email protected]I'm always looking for new recipes for cheesy garlic bread, and this one is definitely a winner. It's so easy to make and it's always a hit with my family and friends.
Steve the gamer 67
[email protected]This recipe is a great way to use up leftover bread. I always have a loaf of French bread on hand, so this is a perfect recipe for me.
Troy Sublett
[email protected]I love that this recipe uses fresh garlic. It really makes a difference in the flavor of the loaf.
Mg Chann
[email protected]This cheesy garlic loaf is the perfect comfort food. It's cheesy, garlicky, and oh so delicious.
Abhi Monyu
[email protected]I've made this recipe several times and it always turns out perfect. It's a great recipe to have on hand for when you're short on time.
rj williams
[email protected]This recipe is so easy to follow. I'm not a very experienced cook, but I was able to make this loaf without any problems.
John Kennedy
[email protected]I'm not a big fan of garlic, but I really enjoyed this recipe. The cheese and garlic were perfectly balanced.
Anjani
[email protected]I made this recipe for my family and they all loved it. It's a great recipe for a quick and easy weeknight meal.
Nozuko Phumla
[email protected]This loaf was so delicious! The cheese was melted and gooey, and the garlic was flavorful without being overpowering.
SyedaShama Shakil
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. It's now my go-to recipe for cheesy garlic loaf.
Teagan
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Semere Hadish
[email protected]I've tried many cheesy garlic loaf recipes, but this one is by far the best. The bread is perfectly soft and fluffy, and the cheese and garlic are perfectly balanced.
John Sunday
[email protected]This cheesy garlic loaf was a hit at my party! It was so easy to make and everyone loved it.