CHEESY RICE WITH PEAS
"I start by assembling Cheesy Rice with Peas, so it can bake while I work on the rest of the meal," she explains. I usually have leftover cooked rice in the refrigerator, so this side dish goes together quickly.
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 6 servings.
Number Of Ingredients 4
Steps:
- In a large bowl, combine all the ingredients. Transfer to a greased 1-1/2-qt. baking dish. Cover and bake at 350° for 20 minutes or until heated through. Stir before serving.
Nutrition Facts : Calories 213 calories, Fat 7g fat (4g saturated fat), Cholesterol 18mg cholesterol, Sodium 511mg sodium, Carbohydrate 27g carbohydrate (5g sugars, Fiber 3g fiber), Protein 10g protein.
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imran Ryain
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover rice.
mdliton mdliton
[email protected]This cheesy rice is the perfect side dish for any meal. It's cheesy, creamy, and so flavorful.
Ozan Ali
[email protected]I love that this recipe is so easy to make. I can have it on the table in under 30 minutes.
Outer Boy
[email protected]This cheesy rice is the perfect comfort food. It's cheesy, creamy, and so satisfying.
Mehboob gamer free fire
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover rice.
Recan Khan
[email protected]This cheesy rice is the perfect side dish for any meal. It's cheesy, creamy, and so flavorful.
toffi coffee-!?
[email protected]I love that this recipe is so easy to make. I can have it on the table in under 30 minutes.
Bright Mario
[email protected]I made this recipe with brown rice and it was just as good as the white rice version.
Pete Scollick
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids love the cheesy rice and they always eat all of the peas.
Iva Roy
[email protected]I'm not a big fan of peas, but I loved this recipe. The cheese and rice were so flavorful that I didn't even notice the peas.
Nichola Graham
[email protected]This cheesy rice is so versatile. I've served it as a side dish, a main course, and even as a breakfast casserole.
Connor H
[email protected]I added some cooked chicken to this recipe and it was delicious. It's a great way to use up leftover chicken.
16 SR DAGONBHUIYAN JAFAR
[email protected]I love that this recipe uses frozen peas. It makes it so easy to make a quick and healthy meal.
Adil Hussain
[email protected]This cheesy rice is the perfect comfort food. It's cheesy, creamy, and so satisfying.
Dilshan Silva
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Daziel Demesa
[email protected]This is my go-to recipe for cheesy rice. It's so easy to make and always turns out perfectly.
Hafsa Bano
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The cheese and peas add a nice touch of flavor and creaminess.
Ephre Gebru
[email protected]This cheesy rice with peas was a hit with my family! It was easy to make and so flavorful. I loved the combination of cheese, peas, and rice.