CHEESY TUNA-STUFFED POTATOES
Have enjoyed these yummy things for years...not sure what category of eating they fit into...Main dish? Side dish? Brunch? All of the above!
Provided by vrvrvr
Categories One Dish Meal
Time 1h10m
Yield 8 potato halves, 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Scrub potatoes, prick with fork, bake in 400 degree oven for 1 hour.
- When cool enough to handle, cut potatoes in half lengthwise, scoop out potato pulp into large bowl, leaving shells intact.
- Combine pulp with mayo, cheddar, green pepper, scallions and tuna. Mix well.
- Stuff potato shells.
- Bake at 400 for 10 minutes.
- (Can also drizzle a little melted butter over the top and pass under the broiler until sizzling and browned, but this is considered rather decadent. You decide.).
Nutrition Facts : Calories 289.3, Fat 12.3, SaturatedFat 3.9, Cholesterol 42.4, Sodium 441.5, Carbohydrate 25.5, Fiber 2, Sugar 2.4, Protein 19.2
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Ezelu Nnaemeka
[email protected]I'm definitely going to try this recipe next time I have guests over.
Tayyab Zubair
[email protected]This recipe is a great way to use up leftover tuna. I always have a can or two in my pantry.
Morena Aguilera
[email protected]The potatoes were undercooked in the center.
Luis Aguilar Cazares
[email protected]I found the recipe to be a bit bland. I added some extra spices to the filling to give it more flavor.
Sabina Harris
[email protected]The cheesy tuna stuffed potatoes were a bit too salty for my taste.
Thet Sweoo
[email protected]These potatoes were so easy to make and they turned out so well. I'll definitely be making them again.
furqan king
[email protected]I'm not a big fan of tuna, but I loved these cheesy tuna stuffed potatoes. The flavors were perfectly balanced.
Syed shoraim
[email protected]The cheesy tuna stuffed potatoes were delicious! I added some diced red pepper to the filling for extra flavor.
Mokles Babu
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Allan Kiplangat
[email protected]This cheesy tuna stuffed potatoes recipe was a hit with my family! The potatoes were perfectly cooked and the filling was creamy, cheesy, and flavorful.