A deliciously cheesy tasting broccoli and orzo dish.This recipe was created to mimic Rice-a-Roni's Broccoli Au Gratin, a favorite before going vegan. This dish is very quick. It will be on the table in less than 30 minutes. Only 5 grams of fat and packed with over 11 grams of fiber per serving! Adapted from My Vegan Cookbook.
Provided by Sharon123
Categories Greek
Time 40m
Yield 6 serving(s)
Number Of Ingredients 16
Steps:
- In a large pot, bring water to a boil. Chop broccoli into bite size pieces and put into pot with water. Cook for 6 minutes and fish out with a large slotted spoon and set aside. Now pour orzo into the same pot and cook for 10 to 12 minutes.
- While the orzo is cooking prepare the cheeze sauce. In a blender place; olive oil, vegan butter, rice milk, flour, corn starch, paprika, onion powder, seasoned salt, sea salt, black pepper, marjoram and garlic powder. Blend until smooth.
- After the orzo has finished cooking, drain the water completely. Place pot back on the stove and turn heat down to medium to low. Pour cheeze mixture in with the orzo and cook for 3 minutes, stirring occasionally. Take off heat and let stand for 10 minutes before eating. You can add the broccoli to the orzo and mix it together or eat it separately.
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Muneer Dashti
[email protected]Overall, I thought this dish was just okay. It wasn't bad, but it wasn't anything special either.
Nathan Flatt
[email protected]I found this recipe to be a bit too complicated. There were a lot of steps and it took me longer to make than I expected.
Nicole Valdrey
[email protected]This recipe was a bit bland for my taste. I think it could have used some more seasoning, or maybe some chopped fresh herbs.
Elizabeth Concepcion
[email protected]I loved this recipe! It was so easy to make and it turned out delicious. The broccoli was cooked perfectly and the cheese sauce was creamy and flavorful. I will definitely be making this again.
Shehzad G
[email protected]This was a great recipe! I made it for my family and they all loved it. The cheese sauce was so creamy and flavorful, and the orzo was cooked perfectly. I will definitely be making this again.
Chiagoziemwinner Ndubuisi
[email protected]Overall, I thought this dish was just okay. It wasn't bad, but it wasn't anything special either.
EROS THE GOD
[email protected]I found this recipe to be a bit too complicated. There were a lot of steps and it took me longer to make than I expected.
Sajad Roy
[email protected]This recipe was a bit bland for my taste. I think it could have used some more seasoning, or maybe some chopped fresh herbs.
Mdmuktarul Islam
[email protected]I loved this recipe! It was so easy to make and it turned out delicious. The broccoli was cooked perfectly and the cheese sauce was creamy and flavorful. I will definitely be making this again.
Nigel Mapara
[email protected]This was a great recipe! I made it for my family and they all loved it. The cheese sauce was so creamy and flavorful, and the orzo was cooked perfectly. I will definitely be making this again.
Rashid Azmat
[email protected]Overall, I thought this dish was just okay. It wasn't bad, but it wasn't anything special either.
Jiaroul Khan
[email protected]I found this recipe to be a bit too complicated. There were a lot of steps and it took me longer to make than I expected.
Emeka Alex
[email protected]This dish was a bit bland for my taste. I think it could have used some more seasoning, or maybe some chopped fresh herbs.
Eccentric Diva
[email protected]I'm not a huge fan of broccoli, but this dish was surprisingly good! The cheese sauce was really flavorful and the orzo was cooked perfectly. I'll definitely be making this again.
Eddie Rushing
[email protected]This recipe was easy to follow and the dish turned out great! I used whole wheat orzo and it worked perfectly. The broccoli was cooked perfectly and the cheese sauce was creamy and flavorful.
Cruciform
[email protected]I made this dish last night and it was delicious! I used a blend of cheddar and mozzarella cheeses, and added some chopped bacon for extra flavor. My husband and kids loved it!
Fahim Ferdos
[email protected]This cheesy broccoli orzo was a hit with my family! The orzo cooked perfectly and the broccoli was still slightly crunchy, just the way I like it. The cheese sauce was creamy and flavorful, and the whole dish was topped with a crispy breadcrumb toppi