CHERKEZ CHICKEN
Make and share this Cherkez Chicken recipe from Food.com.
Provided by whitestarfish
Categories < 60 Mins
Time 55m
Yield 4 dishes, 4 serving(s)
Number Of Ingredients 7
Steps:
- boil the chickens for 45 minutes.
- crush the garlics and mix with walnuts.
- cut the peppers in to small pieces.
- In a bowl, stir garlic and walnuts into yoghurt and olvie oil.
- cut small pieces from chicken.
- then add the chicken into the bowl.
- sprinkle breads over.
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[email protected]This dish is a bit time-consuming to make, but it's worth it. The flavors are amazing and it's a great way to impress your guests.
Janak Aryal
[email protected]I'm not a big fan of chicken, but I really enjoyed this dish. The flavors were amazing and the chicken was cooked perfectly.
Hasan Sa
[email protected]This dish is a bit expensive to make, but it's worth it for a special occasion.
Mirembe Isabella
[email protected]I'm always looking for healthy and delicious recipes, and this Cherkez Chicken definitely fits the bill. It's low in fat and calories, and it's packed with flavor.
Mulugeta Rashford
[email protected]This dish is a great way to impress your guests. It's unique and delicious.
MADU MAXWELL
[email protected]I'm not a fan of walnuts, but I actually really enjoyed the walnut sauce in this dish. It was creamy and flavorful.
Iba Kml
[email protected]The Cherkez Chicken was a bit bland for my taste. I think I will add more spices next time.
Subway2050 Playz
[email protected]I'm not sure if I did something wrong, but my chicken was a bit tough. I think I might have overcooked it.
Keza Claire
[email protected]This dish is a bit time-consuming to make, but it's worth it. The flavors are amazing.
UMAIR Baloch
[email protected]I'm always looking for new ways to cook chicken, and this recipe definitely fits the bill. It's unique and flavorful, and I'll definitely be making it again.
Laxman Karkee
[email protected]This dish is a great way to use up leftover chicken. It's also a good option for a weeknight meal.
Nerob Via
[email protected]I'm not a big fan of chicken, but I really enjoyed this dish. The walnut sauce was especially good.
Jahid Sorder
[email protected]Overall, I thought the Cherkez Chicken was a good dish. It was easy to make and the flavors were interesting. I would recommend it to others.
Jo Gutierrez-Barnes
[email protected]The walnut sauce was a bit too tangy for my taste. I think I will use less lemon juice next time.
Amanuel Jutri
[email protected]The Cherkez Chicken was a bit too dry for my taste. I think I will add more liquid next time.
Black Kat Melon
[email protected]I was pleasantly surprised by how easy this dish was to make. The ingredients are simple and the instructions are clear. I will definitely be making this again.
Rene Sotello
[email protected]The Cherkez Chicken was delicious! The flavors were well-balanced and the chicken was cooked to perfection. I will definitely be making this again.
Philliminius Jooka
[email protected]I made this dish last night and it was a hit! The chicken was cooked perfectly and the walnut sauce was amazing. I will definitely be making this again.
Gina D
[email protected]This Cherkez Chicken is a delightful dish that combines the flavors of the Caucasus region with the convenience of a modern kitchen. The chicken is tender and juicy, with a crispy, golden-brown skin. The walnut sauce is rich and creamy, with a hint o