CHERRY-BERRY PIE
This is a quick and easy pie to put together using cherry pie filling, refrigerated pie crusts, and frozen mixed berries. Adapted from Home Cooking Favorite Desserts cookbook.
Provided by lauralie41
Categories Pie
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees.In a large bowl add mixed berries, 1/4 cup sugar, flour, pie filling, and almond extract. Set this aside.
- Unfolding bottom pie crust gently, lay in pie plate. Pour the berry mixture into the unbaked crust. Unfold second pie crust and lay over top of pie. Cut slits in top pie crust to allow for venting or you could cut top crust into strips for lattice topping.
- Seal edges of pie crust by fluting and brush crust with lightly beaten egg. Sprinkle lightly with 1 tablespoon of sugar and bake for 45 minutes or until bubbling. Cover the pie halfway through baking. Let pie set for 20 minutes before serving.
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Umaru Hauwau
[email protected]I made this pie for a potluck and it was a huge hit. Everyone loved it!
Jt Knox
[email protected]This pie is a bit tart, but I like that. It's a nice change from the usual sweet pies.
Hadii King
[email protected]I'm not a huge fan of cherry pie, but this pie was amazing. The combination of cherries and berries was perfect.
Habiba elsayed
[email protected]This pie is the perfect dessert for any occasion. It's delicious, beautiful, and easy to make.
Chetan Bayak
[email protected]I love that this pie can be made with fresh or frozen fruit. It's a great way to use up leftover fruit.
Pete Turner
[email protected]This pie is so easy to make and it tastes like it came from a bakery.
Aurora Velasquez
[email protected]I've made this pie several times and it's always a hit. It's the perfect balance of tart and sweet.
Tara Howard
[email protected]This pie is the perfect dessert for a summer party. It's light and refreshing, and the flavors are amazing.
Grace Mbangweta
[email protected]I made this pie for a bake sale and it sold out in minutes. Everyone loved it!
Jaella Mcculler
[email protected]This pie is a bit time-consuming to make, but it's worth it. The end result is a delicious and beautiful pie that's perfect for any occasion.
Mo Aa
[email protected]The crust on this pie is amazing. It's flaky and buttery, and it pairs perfectly with the tart and sweet filling.
Fox Delivery
[email protected]I love the combination of cherries and berries in this pie. The flavors are so complementary.
Asfak Asfak
[email protected]This pie is a great way to use up leftover fruit. I had a bunch of cherries and berries that were about to go bad, so I made this pie and it was amazing.
Diedrick Flietstra
[email protected]I've never made a pie before, but this recipe was so easy to follow. The pie turned out perfectly and it was delicious!
Mir Muhammad
[email protected]This pie is the perfect summer dessert. It's light and refreshing, and the flavors are amazing.
Tanisha Buford
[email protected]I made this pie for a potluck and it was a huge success. Everyone loved it!
Ron Ragan Jr
[email protected]The cherry berry pie was delicious! The crust was flaky and the filling was perfectly tart and sweet.
Majid Mosa
[email protected]This pie is so easy to make and it tastes amazing. I love that I can use fresh or frozen fruit.
sadee Sadee
[email protected]I've made this pie several times and it's always a crowd-pleaser. The filling is tart and sweet, and the crust is perfectly golden brown.
Zthobile Ngcongo
[email protected]This pie was a hit! The combination of cherries and berries was perfect, and the crust was flaky and delicious.