CHERRY CARAMEL NUT RING
I usually eat this as a dessert. It is quick, easy and delicious. ***I feel that it is important to make a couple of notes*** It does say on the side of the Grands biscuit can - not to microwave the biscuits. I have never had an issue - the biscuits do get done. But just thought I would mention this in case someone was a bit...
Provided by Jayme Makowski
Categories Other Breads
Time 25m
Number Of Ingredients 6
Steps:
- 1. Place butter in a 9" round glass deep-dish pie plate. Microwave on high for 30 seconds to 1 minute, until butter is melted.
- 2. Sprinkle brown sugar over butter. Add corn syrup (or Agave nectar) and stir well. Place a small microwave safe drinking glass (NOT a paper cup), right side up in the center of the pie plate.
- 3. Arrange pecan halves and maraschino cherries around the glass. Arrange the buttermilk buscuits around the glass, squeezing to fit.
- 4. Microwave at medium (50% power) 5 to 8 minutes, rotating dish 1/2 a turn after 3 minutes. Remove glass and invert ring onto a serving plate. Let stand several minutes to let the pie "sauce" drip out of the pie plate. Remove pie plate. Enjoy! Best served warm.
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Carlos Cerv
[email protected]This recipe is a must-try for any baker!
minura kasun
[email protected]I can't wait to make this recipe again!
Wesley Sinkala
[email protected]I've made this recipe several times and it's always a success.
Gizelle Ramirez
[email protected]This is one of my favorite recipes!
ebadin Ahmed
[email protected]I would definitely recommend this recipe to others.
Stephen Byrum
[email protected]The caramel sauce is the perfect finishing touch to this recipe.
Kmelia Williams
[email protected]This ring is perfect for a special occasion.
Babatunde Odidollar
[email protected]I made this recipe for a potluck and it was a big hit!
Asgar Hussen
[email protected]This recipe is a bit more time-consuming than I expected, but it's worth it.
Michelle Wode
[email protected]I loved the combination of flavors in this recipe.
Micheal Berry
[email protected]This ring was a showstopper!
Plagu«ù Doctor YT
[email protected]A perfect dessert for any occasion.
mattsun BG
[email protected]So easy and delicious!
Jay Hanuman
[email protected]This recipe is a keeper! I'll definitely be making it again for special occasions.
Alvaro Carrillo
[email protected]I'm not a big fan of cherries, but I loved this recipe! The caramel sauce and nuts balanced out the tartness of the cherries perfectly.
PstZxrnix
[email protected]This recipe was a bit more time-consuming than I expected, but it was worth it in the end. The ring turned out beautifully and tasted even better than it looked.
Doris Watkins
[email protected]I made this recipe for my family and it was a big success! The ring was moist and flavorful, and the caramel sauce was the perfect finishing touch.
Mahmedul Kabir
[email protected]This cherry caramel nut ring was a hit at my holiday party! It was so easy to make and everyone loved the combination of cherries, caramel, and nuts.