CHERRY CLOUD
My mother called this 'Cherry Cloud Salad,' but in the 70's and 80's everything was a salad! These days most people call it a dessert, as it's very sweet and rich.
Provided by Tami Thompson Wright
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes
Time 1h10m
Yield 10
Number Of Ingredients 6
Steps:
- Beat sweetened condensed milk, cream cheese, and whipped topping together in a bowl. Stir pineapple, cherry pie filling, and pecans into the milk mixture.
- Cover bowl with plastic wrap and freeze for at least 1 hour.
Nutrition Facts : Calories 397.4 calories, Carbohydrate 51.3 g, Cholesterol 38 mg, Fat 19.8 g, Fiber 1.4 g, Protein 6 g, SaturatedFat 11.1 g, Sodium 131.1 mg, Sugar 33.6 g
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Duga Ali
[email protected]I'm not a big fan of cherry desserts, but this one was really good. The cherry filling was tart and sweet, and the cloud part was light and fluffy.
Md Billal hossan
[email protected]This dessert is a bit time-consuming to make, but it's worth it. It's so delicious and everyone will love it.
said love
[email protected]I made this dessert for my husband's birthday and he loved it. It's definitely a keeper.
Awistone
[email protected]This was the perfect dessert for a summer party. It's light and refreshing, and everyone loved it.
Alwan Hassan
[email protected]This dessert is a great way to use up leftover cherries. It's easy to make and it's always a hit with my family.
Joel Estrella
[email protected]This recipe was easy to follow and the dessert turned out great! I used fresh cherries and they were perfect. The cloud part was light and fluffy, and the cherry filling was tart and sweet.
Vida Oppong
[email protected]I'm not a big fan of desserts, but this cherry cloud was really good. It was light and refreshing, and the cherry filling was the perfect amount of sweetness.
Arwa
[email protected]This dessert was a bit too sweet for my taste, but other than that, it was very good. The texture was light and fluffy, and the cherry filling was delicious.
Umerfarooq Sahukhan
[email protected]I tried this recipe last night and it turned out perfectly! My family loved it. The only thing I would change is to use fresh cherries instead of frozen. I think that would make the filling even better.
Tj dhaliwal
[email protected]This cherry cloud dessert is a delightful treat that everyone will love. It's light and fluffy, with a perfect balance of sweetness and tartness. The cherry filling is a great addition, and it really makes the dessert special.