CHERRY CRANBERRY PIE
Tart, tangy and sweet--a unique combo and a nice change from regular cherry pie. Came from an old Crisco cookbook.
Provided by Iron Bloomers
Categories Pie
Time 1h10m
Yield 1 9, 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven 400°.
- Line pie pan with bottom crust.
- Combine in a bowl: cranberry sauce, sugar, tapioca, lemon juice and pie filling; let stand for 15 minutes.
- Pour into pie plate, dot with butter, cover with top crust, seal edges, crimp and make slits in top crust to allow steam to escape.
- Brush crust with milk.
- Cover crust edges with foil to prevent burning.
- Bake at 400° for 40-50 minutes, removing foil during last 15 minutes.
- Cool on rack.
- Serve warm or cold.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #low-protein #pies-and-tarts #desserts #fruit #american #oven #easy #holiday-event #pies #dietary #christmas #comfort-food #valentines-day #low-in-something #taste-mood #equipment #4-hours-or-less
You'll also love
Rubina Riaz
[email protected]I made this pie for my family and they loved it! The crust was perfect and the filling was delicious. I will definitely be making this pie again.
Bilal sahwool
[email protected]This pie was so easy to make and it turned out so well! The crust was flaky and the filling was delicious. I will definitely be making this pie again.
RoberaTheBallCreator
[email protected]I made this pie for a party and it was a hit! Everyone loved it. The crust was flaky and the filling was delicious. I will definitely be making this pie again.
Shahzad Chohan
[email protected]This pie was delicious! The crust was flaky and the filling was tart and sweet. I will definitely be making this pie again.
Sahal Siciid
[email protected]I made this pie for my family and they loved it! The crust was perfect and the filling was delicious. I will definitely be making this pie again.
Josina Motshwane
[email protected]This pie was so easy to make and it turned out so well! The crust was flaky and the filling was delicious. I will definitely be making this pie again.
Tom Shupe
[email protected]I made this pie for a party and it was a hit! Everyone loved it. The crust was flaky and the filling was delicious. I will definitely be making this pie again.
Soniya Rai
[email protected]This pie was delicious! The crust was flaky and the filling was tart and sweet. I will definitely be making this pie again.
Sanoj Sanoj
[email protected]I made this pie for my family and they loved it! The crust was perfect and the filling was delicious. I will definitely be making this pie again.
Md surjo Roy
[email protected]This pie was so easy to make and it turned out so well! The crust was flaky and the filling was delicious. I will definitely be making this pie again.
Muzmmil Muzmmilbrohi4
[email protected]I made this pie for a party and it was a hit! Everyone loved it. The crust was flaky and the filling was delicious. I will definitely be making this pie again.
salman thind
[email protected]This pie was delicious! The crust was flaky and the filling was tart and sweet. I will definitely be making this pie again.
James Adamson (STIMEY)
[email protected]I made this pie for my family and they loved it! The crust was perfect and the filling was delicious. I will definitely be making this pie again.
mustafa jutt
[email protected]This pie was so easy to make and it turned out so well! The crust was flaky and the filling was delicious. I will definitely be making this pie again.
Ayomide deborah
[email protected]I made this pie for a potluck and it was a huge success. Everyone loved it! The crust was perfect and the filling was delicious. I will definitely be making this pie again.
Samar Sara
[email protected]This cherry cranberry pie was a hit at our holiday gathering. The combination of tart cherries and sweet cranberries was perfect, and the pie crust was flaky and delicious. I will definitely be making this pie again.