CHERRY FLIPS

Cherry Flips image

Shortbread-like cookie with a cherry tucked in the center. Frost with a tinted buttercream icing.

Provided by Lynn Robertson

Categories Desserts Fruit Dessert Recipes Cherry Dessert Recipes

Time 30m

Yield 18

Number Of Ingredients 8

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Ingredients

1 cup butter
2 egg yolks
½ teaspoon salt
½ cup confectioners' sugar
2 ½ cups all-purpose flour
2 teaspoons almond extract
36 maraschino cherries
½ cup flaked coconut

Steps:

Blend together the butter, egg yolks, vanilla, salt, confectioners' sugar and flour.
Take small amount of dough in hand , flatted out and wrap around drained cherry. ( I use a combination of red and green cherries and tint the icing to match the color of the cherry. )
Bake on ungreased cookie sheet at 350 degrees F (175 degrees C) until golden brown (about 10 minutes).
Cool and dip in tinted butter icing. Roll in coconut flakes. ENJOY!

Nutrition Facts : Calories 198.7 calories, Carbohydrate 21.6 g, Cholesterol 49.9 mg, Fat 11.5 g, Fiber 0.8 g, Protein 2.3 g, SaturatedFat 7.2 g, Sodium 144.5 mg, Sugar 4.1 g

ZENITSU

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I love cherry flips! They're so easy to make and they're always a crowd-pleaser.

Alexia Trejo

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These cherry flips are the perfect dessert for a party. They're easy to make and they're always a hit.

Shemi Shemi

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I've never made cherry flips before, but this recipe was easy to follow and they turned out great. I'll definitely be making them again.

Lawal Wasiu

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I'm not sure what I did wrong, but my cherry flips turned out really dry. They were still edible, but they weren't very good.

Josh Veach

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These cherry flips were a little more work than I expected, but they were worth it. They were so good!

Katelyn Banks

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I followed the recipe exactly and my cherry flips turned out perfectly. They were so delicious!

Shani King

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These cherry flips were a bit too rich for my taste, but they were still good.

Nademsial576 Nademsial576

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I'm not a huge fan of cherry desserts, but these cherry flips were actually really good. I would definitely make them again.

Baaska official

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These cherry flips were amazing! I loved the combination of cherry and chocolate.

Langnowi Mro

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I thought these cherry flips were just okay. They were easy to make, but they didn't really wow me.

Islam Mahi

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These cherry flips were a little too sweet for my taste, but they were still good.

Mim Acter

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I was looking for a simple and easy dessert to make and these cherry flips fit the bill perfectly. They were so quick and easy to make and they turned out great.