Here in sunny southern California, we have many types of fruit growling in our yard, which makes this spectacular-looking dessert all the more fun.
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 6-8 servings.
Number Of Ingredients 15
Steps:
- Melt 1 tablespoon butter; pour into a 9-in. round baking pan; sprinkle with brown sugar. Place a few cherries in center and arrange remaining cherries around edge of pan. Toss nectarines with lemon juice. Arrange nectarines in a circular pattern over sugar, overlapping slices; set aside. , In a large bowl, cream sugar and remaining butter until light and fluffy. Beat in egg and extracts. Combine the flour, baking powder, baking soda and salt; gradually add to creamed mixture alternately with buttermilk, beating well after each addition. Stir in almonds. Spoon over fruit. , Bake at 350° for 30-40 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes. Run a knife around edge of pan; invert cake onto a serving plate. Serve warm.
Nutrition Facts : Calories 291 calories, Fat 9g fat (5g saturated fat), Cholesterol 47mg cholesterol, Sodium 273mg sodium, Carbohydrate 49g carbohydrate (34g sugars, Fiber 2g fiber), Protein 4g protein.
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BD SHAKIL BOSS
[email protected]I'm not a huge fan of fruit cakes, but this one was really good. The cherries and nectarines added a nice sweetness and tartness to the cake, and the cake itself was very moist.
starwithnopatrick
[email protected]This is one of the best cakes I've ever had. The combination of cherries and nectarines is amazing, and the cake is so moist and flavorful.
Karabo Katleho
[email protected]I made this cake for a party and it was a huge hit! Everyone loved it. The cake was easy to make and turned out beautifully.
Bethelihem Medhin
[email protected]This cake was a bit too sweet for my taste, but it was still very good. The cherries and nectarines were a nice touch, and the cake was very moist.
Lawrence Samah
[email protected]I made this cake for my family and they loved it! The cake was moist and flavorful, and the cherries and nectarines added a nice sweetness and tartness.
Britt Nicolle
[email protected]This cake was easy to make and turned out great! The cherries and nectarines were a nice touch, and the cake was very moist and flavorful.
Mojib Vhi
[email protected]I'm not a huge fan of fruit cakes, but this one was really good. The cherries and nectarines added a nice sweetness and tartness to the cake, and the cake itself was very moist.
Rana Saqib (Saqiii)
[email protected]This is one of the best cakes I've ever had. The combination of cherries and nectarines is amazing, and the cake is so moist and flavorful.
ZIHAD KHAN BD
[email protected]I made this cake for a party and it was a huge hit! Everyone loved it. The cake was easy to make and turned out beautifully.
Cuddoon Cabdillaahi
[email protected]This cake was absolutely delicious! The cherries and nectarines were the perfect combination of sweet and tart, and the cake itself was moist and flavorful. I will definitely be making this again.