CHERRY POUND CAKE

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Cherry Pound Cake image

This is really a sour cream pound cake, studded with cherries, so it is festive and beautiful when you slice it. It's delicious with coffee. Note the long beating times -- they give the cake its fine-crumbed texture.

Provided by fluffernutter

Categories     Dessert

Time 1h30m

Yield 15 serving(s)

Number Of Ingredients 9

3 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1 cup butter, softened
3 cups sugar
6 eggs
1 tablespoon vanilla extract
1 cup sour cream
1/2 cup chopped drained maraschino cherry

Steps:

  • Mix the flour, baking powder and baking soda together.
  • Beat the butter and sugar in a mixing bowl until light and fluffy. Add the eggs and vanilla and beat for 3 minutes. Beat in the dry ingredients. Add the sour cream and beat for 3 minutes. Fold in the cherries.
  • Pour into a greased 9-inch tube pan. Bake at 350 degrees for 60 to 70 minutes or until the cake tests done. Check after 30 minutes of baking and cover with foil if browning too quickly. Cool in the pan for 10 minutes. Remove and cool completely.

Nutrition Facts : Calories 419.2, Fat 17.7, SaturatedFat 10.4, Cholesterol 123.9, Sodium 190, Carbohydrate 60.1, Fiber 0.7, Sugar 40.3, Protein 5.7

Samuel Waweru
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This cake is a keeper! It's one of my favorite recipes.


Donovan Ricks
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I love how versatile this recipe is. I've made it with different types of fruit and it's always delicious.


Rukia mwinyi
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This cake is perfect for any occasion. It's delicious, easy to make, and always a crowd-pleaser.


Max Brawl
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I made this cake for a bake sale and it was a huge success! Everyone loved it.


Naziakhan Khan
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This is the best cherry pound cake I've ever had! It's so moist and flavorful. I will definitely be making this again.


Rob Whitlow
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This cake is so easy to make and it always turns out so good. I love that I can use fresh or frozen cherries.


Zekhethelo Sikobi
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I love how moist this cake is. It's the perfect afternoon snack or dessert.


Arun Sudhakaran
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This cake is delicious! The cherries add a nice tartness that balances out the sweetness of the cake.


Mr Myers
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I've made this cake several times and it always turns out perfect. It's so easy to make and it's always a crowd-pleaser.


Stano Santos
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This is my go-to recipe for cherry pound cake. It's always a hit with my family and friends.


David ClarkJr
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I made this cake for my daughter's birthday and she loved it! It was so moist and fluffy. The cherries were the perfect touch.


Kyeyune Summayiah
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This cake is a winner! It's the perfect combination of sweet and tart. The cherries really make it special.


Dead Doge
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I love this cherry pound cake! It's so moist and flavorful. I always get compliments when I make it.


Jameel Gps
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This cake was easy to make and turned out so delicious! The cherries gave it a nice pop of flavor. I will definitely be making this again.


bappy islam 2222
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I made this cake for a potluck and it was a huge hit! Everyone loved it. The cake was so moist and flavorful, and the cherries added a nice tartness. I will definitely be making this again.


Levi Pop
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This cherry pound cake is absolutely divine! The texture is moist and fluffy, and the cherry filling is bursting with flavor. I followed the recipe exactly and it turned out perfectly. I will definitely be making this again and again.


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