CHERYL'S WHOLE WHEAT CROCK POT LASAGNA

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Cheryl's Whole Wheat Crock Pot Lasagna image

Make and share this Cheryl's Whole Wheat Crock Pot Lasagna recipe from Food.com.

Provided by senseicheryl

Categories     Cheese

Time 4h20m

Yield 1 crockpot, 6-8 serving(s)

Number Of Ingredients 16

1 lb lean ground beef
16 ounces bob evans zesty hot sausage roll
3 teaspoons garlic, minced
1 onion, chopped (optional)
32 ounces tomato sauce (I use 4-8 ounce cans of Contadina or Hunts)
12 ounces tomato paste (I use 2-6 ounce cans of Contadina)
1 1/2 teaspoons salt
1 teaspoon pepper
1 teaspoon dried basil
1 teaspoon parsley flakes
16 ounces fat-free cottage cheese
15 ounces fat-free ricotta cheese
2 eggs
1/2 cup reduced-fat parmesan cheese, grated
12 ounces whole wheat lasagna noodles (I use Hodgsdon Mills)
16 ounces fat free mozzarella cheese (I use the Weight Watchers Shredded Mozzarrella)

Steps:

  • Brown the ground beef, sausage and garlic.
  • Add onion (if using), tomato sauce, paste and spices and cook long enough to get it warm. Turn to low and cover.
  • In the meantime, mix the cottage cheese, ricotta, eggs and parmesan cheese in a small bowl.
  • Spoon about a 1/3 layer of the meat sauce mixture onto the bottom of the crock pot.
  • Add a layer of uncooked lasagna noodles on top of the meat sauce. I break them in half, so that they fit.
  • Top with about 1/3 of the cheese mixture.
  • Repeat: sauce, noodles, cheese - until all are used up. I like to sprinkle a little more parmesan cheese on the top.
  • Cover and cook on high for 2 hours or so.
  • Reduce to low and cook another 2-3 hours.
  • ENJOY!

Libby Farnsworth
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I highly recommend this lasagna recipe.


Gufran Husain
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This is my new favorite lasagna recipe.


SLAPPY gaming
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I made this lasagna for a potluck and it was a hit.


Mohan Ramanjimappa
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This lasagna is a great way to use up leftover vegetables.


Johnlord Hines
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I'm not a big fan of lasagna, but I really enjoyed this recipe.


Kanai Urang
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This lasagna is perfect for a weeknight meal. It's quick and easy to make and the leftovers are great for lunch the next day.


Al-Amin Nazir
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The crock pot makes this lasagna so easy to make. I can just throw everything in and let it cook all day.


Mohamed Azeem
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I love the flavor of the whole wheat noodles in this lasagna.


Raja Adnan
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This is my go-to lasagna recipe. It's always a crowd pleaser.


popy khatun khatun
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I made this lasagna for a potluck and it was a huge hit. Everyone loved it!


nanjaya eunice
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This lasagna is a great way to use up leftover vegetables. I added some chopped broccoli and carrots and it turned out great.


shipon patwary
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I'm not a big fan of lasagna, but I really enjoyed this recipe. The whole wheat noodles and the crock pot cooking method made it a winner.


Sabir Hussain Al-Bloshi
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I added some extra vegetables to this lasagna, like spinach and zucchini. It turned out great and my kids loved it!


abdulghani mohanad
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This lasagna is perfect for a weeknight meal. It's quick and easy to make and the leftovers are great for lunch the next day.


Breakfast Club
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The crock pot makes this lasagna so easy to make. I just threw everything in and let it cook all day.


DoSombras
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I love that this lasagna is made with whole wheat noodles. It's a healthier option that still tastes great.


E may
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This was my first time making lasagna and it turned out great! The instructions were easy to follow and the lasagna was delicious.


Toufiq sheikh Mahim
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I've made this lasagna several times and it's always a crowd pleaser. The leftovers are just as good as the first day.


Eric Murphy
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This lasagna was a hit with my family! The whole wheat noodles gave it a nice hearty flavor and the crock pot made it so easy to make.