CHICKEN AND ARTICHOKE PIZZA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chicken and Artichoke Pizza image

Make and share this Chicken and Artichoke Pizza recipe from Food.com.

Provided by ratherbeswimmin

Categories     Chicken

Time 43m

Yield 8 serving(s)

Number Of Ingredients 7

1 (10 ounce) can prepared pizza crust (Pillsbury)
1/2 cup caesar salad dressing
6 tablespoons grated parmesan cheese
2 cups chopped cooked chicken
1 (6 1/2 ounce) jar marinated artichoke hearts, drained and chopped
1 1/2 cups shredded Fontina cheese
2 plum tomatoes, seeded and chopped

Steps:

  • Grease lightly a 12-inch pizza pan.
  • Roll dough out onto pan, starting at the center, press the dough (with your hands) out to the edge of the pan.
  • Bake at 400 degrees for 6-8 minutes or until the crust begins to dry.
  • In a bowl, add the salad dressing and Parmesan cheese; stir to combine.
  • Take the partially baked pizza crust out of the oven.
  • Spread the dressing mixture over the crust (We liked more dressing than the original recipe called for so I doubled the amounts. You don't have to use it all if it is too much for your liking.) Top with the chicken and artichokes.
  • Sprinkle with fontina and top with the tomatoes.
  • Season with salt and pepper if desired.
  • Place back in the oven and bake 15-20 minutes or until the cheese is melted and crust it golden brown.
  • Cut into wedges to serve.

Hanif Jan
[email protected]

I'm not a big fan of pizza, but this recipe was really good. The chicken and artichoke toppings were delicious, and the Alfredo sauce was creamy and flavorful. I will definitely be making this again.


Thokozile Manzini
[email protected]

This pizza was amazing! The chicken was cooked perfectly and the artichokes were tender and flavorful. The Alfredo sauce was also very good. I will definitely be making this again.


Taimoor butt
[email protected]

This pizza was easy to make and turned out great! I used a whole wheat pizza crust to make it a little healthier, and it still came out delicious. The chicken and artichoke toppings were flavorful and the Alfredo sauce was creamy and rich. I will def


Becki Peters
[email protected]

I'm not a big fan of pizza, but this recipe was really good. The chicken and artichoke toppings were delicious, and the Alfredo sauce was creamy and flavorful. I will definitely be making this again.


Mariam Bilal
[email protected]

This pizza was amazing! The chicken was cooked perfectly and the artichokes were tender and flavorful. The Alfredo sauce was also very good. I will definitely be making this again.


Kakote John
[email protected]

This pizza was easy to make and turned out great! I used a whole wheat pizza crust to make it a little healthier, and it still came out delicious. The chicken and artichoke toppings were flavorful and the Alfredo sauce was creamy and rich. I will def


Murtaza Raufiii
[email protected]

I'm not a big fan of pizza, but this recipe was really good. The chicken and artichoke toppings were delicious, and the Alfredo sauce was creamy and flavorful. I will definitely be making this again.


Feliciana Joseph
[email protected]

This pizza was amazing! The chicken was cooked perfectly and the artichokes were tender and flavorful. The Alfredo sauce was also very good. I will definitely be making this again.


Gifted Agu
[email protected]

This pizza was easy to make and turned out great! I used a whole wheat pizza crust to make it a little healthier, and it still came out delicious. The chicken and artichoke toppings were flavorful and the Alfredo sauce was creamy and rich. I will def


Angelina Anderson
[email protected]

I'm not a big fan of pizza, but this recipe was really good. The chicken and artichoke toppings were delicious, and the Alfredo sauce was creamy and flavorful. I will definitely be making this again.


Abdu Hamdu
[email protected]

This pizza was amazing! The chicken was cooked perfectly and the artichokes were tender and flavorful. The Alfredo sauce was also very good. I will definitely be making this again.


romactgms ms
[email protected]

I made this pizza for a party and it was a huge success! Everyone loved it. The chicken and artichoke toppings were a perfect combination, and the Alfredo sauce was to die for. I will definitely be making this again.


DE Evil
[email protected]

This pizza was easy to make and turned out great! I used a store-bought pizza crust to save time, and it still came out delicious. The chicken and artichoke toppings were flavorful and the Alfredo sauce was creamy and rich. I will definitely be makin


Iced Tea
[email protected]

I'm not usually a fan of chicken on pizza, but this recipe changed my mind. The chicken was tender and juicy, and the artichokes added a nice briny flavor. The Alfredo sauce was also very good.


Vincent Dhemba
[email protected]

This pizza was a hit with my family! The combination of chicken and artichoke is always a winner, and the creamy Alfredo sauce took it to the next level. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #main-dish     #eggs-dairy     #poultry     #oven     #pizza     #cheese     #chicken     #meat     #equipment