CHICKEN AND JARLSBERG TOASTED SANDWICHES
Make and share this Chicken and Jarlsberg Toasted Sandwiches recipe from Food.com.
Provided by Sonya01
Categories Lunch/Snacks
Time 10m
Yield 2 sandwiches
Number Of Ingredients 8
Steps:
- Place 2 bread slices, buttered-side down, on board, spread with chutney then top with chicken, shallots, carrot and Jarlsberg.
- Drizzle with the mayonnaise and season with the pepper.
- Place remaining 2 bread slices, buttered-side up, over filling.
- Place both sandwiches into heated large fry pan (or sandwich maker if you have one) cook until golden underneath, then turn and cook the other side until golden.
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Zhakirah Ali vesso
[email protected]These sandwiches are so good! I highly recommend them!
Najmi Minhas
[email protected]I've made these sandwiches several times now and they're always a favorite. They're perfect for a quick and easy weeknight meal.
bryan fasetire
[email protected]These sandwiches are perfect for a quick and easy lunch or dinner. They're also great for packing in lunches.
Anna Howard
[email protected]I love the combination of chicken and Jarlsberg cheese in these sandwiches. They're so flavorful and satisfying.
Myla Flores
[email protected]These sandwiches are super easy to make and they're always a hit with my family.
LondenGamesss
[email protected]I made these sandwiches with some leftover chicken and they were delicious! The Jarlsberg cheese really made the sandwich.
Susie Smith
[email protected]These sandwiches are so flavorful and satisfying. I highly recommend them!
Hamdi Abdulkerim
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Ronnie Ruvalcaba
[email protected]These sandwiches are perfect for a quick and easy weeknight meal. They're also great for packing in lunches.
igwemoh kind
[email protected]I made these sandwiches for a party and they were a huge success! Everyone loved them.
Erik Rodriguez
[email protected]These sandwiches are so good! The chicken is juicy and flavorful, and the cheese is melted and gooey. I love the addition of the arugula and sun-dried tomatoes.
sophia tillman
[email protected]I've made these sandwiches several times now and they're always a favorite. They're perfect for a quick and easy lunch or dinner.
Shukri shukri ayu
[email protected]These sandwiches were a hit with my family! Everyone loved the combination of flavors and textures.
Tomas Roque
[email protected]This recipe was super easy to follow and the sandwiches turned out great! I used leftover rotisserie chicken and it worked perfectly.
Felix Farty
[email protected]These sandwiches were absolutely delicious! The chicken was moist and flavorful, and the Jarlsberg cheese melted perfectly. I also loved the addition of the arugula and sun-dried tomatoes.