My family is happy when I serve barbecued chicken at unexpected times throughout the year. I'm glad to do it...the use of foil in this oven version means no mess!
Provided by Taste of Home
Categories Dinner
Time 1h30m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a saucepan, combine the first eight ingredients; bring to a boil. Reduce heat; simmer, uncovered, for 15 minutes. Place 2 pieces of chicken in the center of each piece of foil; fold up edges to hold sauce. Sprinkle chicken with salt and pepper. Spoon sauce over chicken. Bring opposite long edges of foil together over the top and fold down several times. Fold the short ends toward the chicken and crimp tightly to prevent leaks. , Place packets on a baking sheet. Bake at 350° for 1 hour. Carefully open packets and turn down foil. Broil chicken for 5 minutes or until browned.
Nutrition Facts : Calories 418 calories, Fat 19g fat (8g saturated fat), Cholesterol 151mg cholesterol, Sodium 637mg sodium, Carbohydrate 17g carbohydrate (9g sugars, Fiber 1g fiber), Protein 43g protein.
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Ak 3412
[email protected]This recipe is a must-try for anyone who loves BBQ chicken.
Jesse Thompson
[email protected]I would definitely recommend this recipe to anyone who loves grilled chicken.
Zainab Doll
[email protected]I love how this recipe uses foil packets to cook the chicken. It's so easy to clean up!
Jayann Brown
[email protected]This recipe is great for a weeknight meal. It's quick and easy to make, and the chicken is always delicious.
Alarakha Zakir
[email protected]I've tried this recipe twice now and both times the chicken has been overcooked. I'm not sure what I'm doing wrong.
Helal Sikdar
[email protected]This recipe is a keeper! The chicken was juicy and tender, and the BBQ sauce was finger-licking good.
SaMeR SAMIR
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so moist and flavorful.
L I Z A N A
[email protected]This recipe is perfect for a summer cookout. It's easy to make and the chicken is always delicious.
Xtylish Adil
[email protected]I would give this recipe a 3 out of 5. The chicken was a bit dry, but the flavor was good.
Ahmed Saleh
[email protected]I tried this recipe last weekend and it was a total disaster. The chicken was dry and tough, and the sauce was bland.
LadyKiwi_NZ
[email protected]This was the best grilled chicken I've ever had! The foil packet cooking method really locked in the juices.
Stacy Hazelwood
[email protected]I've made this recipe several times and it always turns out great. The chicken is always juicy and the flavor is amazing.
Dwomoh Clement
[email protected]This recipe was a hit at my last barbecue! The chicken was moist and flavorful, and the BBQ sauce was perfect. I'll definitely be making this again.