CHICKEN BUNDLES ITALIAN

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Categories     Chicken     Dinner     Lunch

Number Of Ingredients 12

2 medium chicken breasts, skinned, boned and coarsely chopped (1 1/2 cups)
2 cups sliced green onions
1 T. olive oil
1 10 oz. pkg. frozen chopped spinach, partially thawed and drained
1 cup low-fat ricotta cheese
1/3 cup grated Parmesan cheese
1/2 tsp. garlic powder
1/4 tsp. dried oregano, crushed
1/4 tsp. ground nutmeg
1/4 tsp. lemon juice
2 T. butter, melted
8 7-inch egg roll wrappers

Steps:

  • In a large skillet cook chicken and onion in hot oil over medium heat til chicken is no longer pink and onion is tender. In a large mixing bowl combine spinach, ricotta cheese, Parmesan cheese, garlic powder, oregano, nutmeg, and lemon juice. Stir in chicken and onions. Season to taste with salt and pepper. Lightly grease eight 10-ounce custard cups with some of the melted butter. Line each dish with an egg roll wrapper. Divide chicken mixture among the 8 dishes. Fold the ends of each wrapper over the top of the chicken mixture, sealing to make a bundle. Brush with remaining melted butter. Bake in 350 oven for 20 to 25 minutes or till tops are golden. To serve, loosen bundles with a knife and remove from cups or serve in cups.

Asha Daniels
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This recipe is a bit time-consuming, but it's worth the effort. The chicken is fall-off-the-bone tender and the sauce is rich and flavorful. I served it with pasta and it was a delicious meal.


Andrew Mulemba
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I'm not a big fan of chicken, but I really enjoyed this recipe. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.


Brookie Cookie
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This recipe is a great way to use up leftover chicken. The sauce is flavorful and the chicken is tender. I served it with rice and it was a delicious meal.


Omolayo Jamiu
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I made this recipe for my family and they loved it! The chicken was juicy and flavorful, and the sauce was delicious. I will definitely be making this again.


ELtigani Hassan
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This recipe is a bit time-consuming, but it's worth the effort. The chicken is fall-off-the-bone tender and the sauce is rich and flavorful. I served it with pasta and it was a delicious meal.


Mbalenhle Khanye
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I'm not a big fan of chicken, but I really enjoyed this recipe. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.


Tancin Farhan
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This recipe is a great way to use up leftover chicken. The sauce is flavorful and the chicken is tender. I served it with rice and it was a delicious meal.


Alex baez
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I made this recipe for a potluck and it was a huge hit! Everyone loved the chicken and the sauce. I will definitely be making this again for my next party.


Bahaa Kadhem
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This recipe was easy to follow and the chicken turned out great! The sauce was a bit too spicy for my taste, but that's easily adjustable. Overall, I'm very happy with this recipe and will definitely be making it again.


Trey Hayes
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I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The chicken was juicy and tender, and the sauce was rich and flavorful. I will definitely be making this again.


Jiwan kumar Mandal
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I've made this recipe several times now, and it's always a crowd-pleaser. The chicken is always cooked perfectly, and the sauce is so flavorful. I love that it's a one-pot meal, so cleanup is a breeze.


Galambi ahmed
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This recipe is a keeper! The chicken was so moist and flavorful, and the sauce was delicious. I served it with roasted vegetables and mashed potatoes, and it was a hit with my family.


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