CHICKEN CASSEROLE DELIGHT
Steps:
- 1. Mix all ingredients in order given in large bowl.
- 2. Put in well greased 9x13 inch pan.
- 3. Cover with aluminum foil and refrigerate overnight.
- 4. Next day remove foil and bake in 350 degree oven for 1 hour.
- 5. NOTE: Must be made one day ahead.
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Havushe Ukzmajli
u99@gmail.comThis casserole was delicious! I will definitely be making it again.
Zain Mujtaba
mujtaba_zain@gmail.comThis casserole was a bit dry. I think I would add more liquid next time.
Diana Jo Hall Wilson
w.d10@yahoo.comI would definitely make this casserole again. It was easy to make and tasted great!
sightsncamera
sightsncamera@gmail.comThis casserole was a little too creamy for my taste, but overall it was still good.
Lizeidy Garcia
lizeidy93@hotmail.comI followed the recipe exactly and the casserole turned out great! It was easy to make and tasted delicious.
Md Bella
md.b@gmail.comThis casserole was a bit bland for my taste. I think I would add some more spices next time.
Khan Yuman
ykhan@gmail.comI've made this casserole several times now and it's always a crowd-pleaser. The chicken is always moist and juicy, and the sauce is creamy and flavorful. I highly recommend this recipe!
mohammed Abdu
mohammed.abdu66@hotmail.comThis casserole was easy to make and turned out great! I used boneless, skinless chicken breasts and they cooked perfectly in the casserole. The sauce was also very tasty.
Favourbaby Favourbaby
favourbaby_f68@gmail.comI made this casserole last night and it was delicious! The only change I made was to add some chopped broccoli to the mix. It was a great addition and made the casserole even more hearty.
Zach Sesay
z51@hotmail.co.ukThis casserole was a hit with my family! The chicken was moist and tender, and the sauce was creamy and flavorful. I will definitely be making this again.