CHICKEN CHILI FROM SILVER PALATE GOOD TIMES COOKBOOK
Steps:
- Heat half of the olive oil in a dutch oven over high heat. Add the onion and garlic and saute for 5 minutes. Add the red and jalapeno pepper and saute over medium heat for 10 minutes. Stir in the chili powder, cumin, coriander and cinnamon and cook for 5 minutes more. Remove from heat and set aside. Brown the chicken in batches in the remaining olive oil in a large skillet until just cooked through. Add the chicken, tomatoes with puree, olives and beer (and chipotles) to the dutch oven and stir to combine. Simmer over medium heat for 15 minutes. Stir in the chocolate and season to taste with salt. Serve with garnishes.
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Young Skerry
[email protected]I'm not sure what I did wrong, but my chili turned out really bland. I think I might have forgotten to add the spices.
Omayma Omayma
[email protected]This chili is a little too spicy for me, but it's still really good. I just add a little sour cream to cool it down.
Kibriya Ahmed Tanvir
[email protected]I love the addition of corn and black beans to this chili. It gives it a nice sweetness and texture.
Boitshepo Dikobe
[email protected]This chili is a great way to use up leftover chicken. It's also a great freezer meal.
Teshome Gashe
[email protected]I've tried many chicken chili recipes, but this one is my favorite. It's the perfect balance of spices and the chicken is always tender.
Ashenafi Getnet
[email protected]I'm not a big fan of chili, but this one is really good. It's not too spicy and it has a great flavor.
Diba Nahar
[email protected]This chili is the perfect weeknight meal. It's quick and easy to make and it's always a crowd-pleaser.
Junias Elias
[email protected]I love that this chili is made with chicken instead of beef. It's a healthier option and it's just as flavorful.
Zahid Hussain Bugti
[email protected]This chili is delicious! I made it for a party and everyone raved about it. It's definitely a keeper.
Latifa azizi Azizi
[email protected]I've made this chili several times and it's always a hit. My family loves it! It's hearty, flavorful, and has just the right amount of heat.
Ibrahim IBRAR
[email protected]This chicken chili is a winner! It's easy to make and packed with flavor. I love the combination of chicken, beans, corn, and spices. It's the perfect comfort food for a cold day.