CHICKEN CIDER PIE (ZWT THREE)
This is a substantial dinner pie. Great homey food. This is being posted for the British/Irish section of the tour.
Provided by JanetB-KY
Categories Savory Pies
Time 1h35m
Yield 6 serving(s)
Number Of Ingredients 16
Steps:
- Preheat oven to 300 degrees.
- Heat oil in a large saucepan.
- Saute onions and chicken in oil until the chicken is well browned on all sides; add carrots, coriander and sage.
- Gradually stir in flour and cook for 1 minute.
- Slowly add cider, stirring constantly with a whisk to help prevent lumping.
- Add mustard, lemon juice and salt and pepper to taste. Cover the pot and let simmer over medium low heat for 30 minutes, stirring frequently to prevent sticking.
- Add mushrooms and half and half; cook for 10 minutes.
- Allow mixture to cool slightly. Place one pie crust into a pie pan and add all meat mixture, then cover with other pie crust.
- Make holes in the crust to allow steam to escape.
- Brush the top with the beaten egg and bake for about 30 minutes or until golden brown.
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Rao Shahzaman
[email protected]This chicken cider pie was a bit time-consuming to make, but it was worth it! The filling was rich and flavorful, and the crust was flaky and buttery. I would definitely recommend this recipe for a special occasion.
Shahd Yehya
[email protected]I followed the recipe exactly and the chicken cider pie turned out perfectly. The filling was creamy and flavorful, and the crust was flaky and golden brown.
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[email protected]This chicken cider pie was easy to make and turned out great! The filling was creamy and flavorful, and the crust was flaky and golden brown. I would definitely recommend this recipe.
Doug eagle eyes Prouty
[email protected]I made this chicken cider pie for my husband's birthday dinner and he loved it! He said it was the best chicken pot pie he's ever had. I will definitely be making this again.
Karishma Zahra
[email protected]This chicken cider pie was a bit time-consuming to make, but it was worth it! The filling was rich and flavorful, and the crust was flaky and buttery. I would definitely recommend this recipe for a special occasion.
Love Games
[email protected]I followed the recipe exactly and the chicken cider pie turned out perfectly. The filling was creamy and flavorful, and the crust was flaky and golden brown.
Kendred Ward
[email protected]This chicken cider pie was easy to make and turned out great! The filling was creamy and flavorful, and the crust was flaky and golden brown. I would definitely recommend this recipe.
Well Come
[email protected]I made this chicken cider pie for a potluck and it was a big hit! Everyone loved the unique flavor of the cider in the filling. I will definitely be making this again.
Mitchell Sibuyi
[email protected]This chicken cider pie was a bit time-consuming to make, but it was worth it! The filling was rich and flavorful, and the crust was flaky and buttery. I would definitely recommend this recipe for a special occasion.
SR_ Saiful
[email protected]I made this chicken cider pie for my husband's birthday dinner and he loved it! He said it was the best chicken pot pie he's ever had. I will definitely be making this again.
Preeti Shrestha
[email protected]I followed the recipe exactly and the chicken cider pie turned out perfectly. The filling was creamy and flavorful, and the crust was flaky and golden brown.
Grady Miller
[email protected]This chicken cider pie was easy to make and turned out great! The crust was crispy and the filling was flavorful. I would definitely recommend this recipe.
Harry Barry
[email protected]I'm not a big fan of chicken pot pie, but this chicken cider pie changed my mind! The cider added a unique and delicious flavor to the dish. I will definitely be making this again.
Armah M
[email protected]I made this chicken cider pie for a potluck and it was a huge success! Everyone loved it. The chicken was tender and juicy, and the cider gravy was delicious.
Jadea Bacchus
[email protected]This chicken cider pie was a hit with my family! The filling was flavorful and moist, and the crust was perfectly flaky. I will definitely be making this again.