CHICKEN COBB SALAD WITH HOMEMADE RANCH RECIPE BY TASTY
Here's what you need: boneless, skinless chicken breasts, salt, black pepper, large head romaine lettuce, red onion, cherry tomato, avocado, eggs, bacon, greek yogurt, milk, white vinegar, fresh parsley, fresh dill, onion powder, garlic powder, black pepper, salt
Provided by Joey Firoben
Categories Lunch
Yield 6 servings
Number Of Ingredients 18
Steps:
- Preheat oven to 400°F (200°C).
- In a medium bowl, combined the Greek yogurt, milk, vinegar, parsley, dill, onion powder, garlic powder, black pepper, and salt and mix until smooth. Set aside.
- Place the chicken on a greased roasting tray and season both sides with salt and pepper.
- Bake for 20 minutes, or until the chicken is cooked through and the juices run clear.
- Let the chicken rest for 5 minutes before dicing.
- In a large serving bowl, combine the romaine lettuce, red onion, cherry tomatoes, diced chicken, avocado, eggs, and bacon. Pour desired amount of ranch dressing over the salad and toss.
- Portion the salad among serving bowls and top with more dressing, if desired.
- Enjoy!
Nutrition Facts : Calories 484 calories, Carbohydrate 13 grams, Fat 27 grams, Fiber 3 grams, Protein 43 grams, Sugar 8 grams
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Adaeze Jennifer
[email protected]I'm always looking for new and healthy recipes, and this salad definitely fits the bill. It's delicious, nutritious, and easy to make.
hifza tariq
[email protected]This salad is a great way to get your daily dose of vegetables. It's also a great source of protein and healthy fats.
Ahsan Zafar
[email protected]I love that this salad is customizable. You can add or remove ingredients to suit your own taste.
Nahima Sultana
[email protected]This salad is perfect for a summer cookout or picnic. It's easy to make and transport, and it's always a crowd-pleaser.
Malik Lewis
[email protected]This salad is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.
Olerato Modirwa
[email protected]I'm always looking for new and healthy recipes, and this salad definitely fits the bill. It's delicious, nutritious, and easy to make.
pass Word
[email protected]This salad is a great way to get your daily dose of vegetables. It's also a great source of protein and healthy fats.
Leo Tafirei
[email protected]I love the simplicity of this salad. It's just a few simple ingredients, but they come together to create a delicious and satisfying meal.
Maisie Cooper
[email protected]This salad is perfect for meal prep. I make a big batch on Sunday, and then I have lunch for the rest of the week.
Rebecca Haddad
[email protected]I added some grilled shrimp to this salad, and it was amazing. The shrimp added a nice smoky flavor.
Sardar Faysal
[email protected]I'm not a huge fan of blue cheese, so I substituted feta cheese in this salad. It was still delicious!
Monnixe
[email protected]This salad is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.
Aymane Khallou
[email protected]I love that this salad is packed with protein and healthy fats. It keeps me feeling full and satisfied all day long.
trust oforuraye
[email protected]This salad is so refreshing and delicious. The homemade ranch dressing is the perfect finishing touch.
Sagar Neupane
[email protected]I've made this salad several times now, and it's always a crowd-pleaser. It's the perfect dish for a summer cookout or picnic.
Sarif Ahmed
[email protected]This salad is so easy to make, and it's perfect for a quick and healthy lunch or dinner. I love that I can customize it with my favorite toppings.
idrees awan
[email protected]I'm not usually a fan of cobb salads, but this one changed my mind. The combination of flavors and textures is amazing. I especially loved the crispy bacon and the creamy avocado.
Shafran Shaf
[email protected]This salad was a hit at my last potluck! Everyone raved about the homemade ranch dressing, and the chicken was perfectly cooked. I'll definitely be making this again.