CHICKEN & CORN CHOWDER
This comfort food classic is chock full of flavor and ready in 25 minutes. Cooked chicken, creamy herb and garlic soup, potatoes, corn, bacon and milk simmer together for incredible chowder that's an absolute winner!
Provided by Campbell's Kitchen
Categories Trusted Brands: Recipes and Tips Campbell's Kitchen
Time 25m
Yield 6
Number Of Ingredients 6
Steps:
- Heat the soup, potato, corn, milk, chicken and bacon in a 3-quart saucepan over medium-high heat to a boil.
- Reduce the heat to medium-low. Cover and cook for 15 minutes or until the potatoes are tender, stirring occasionally.
Nutrition Facts : Calories 217.7 calories, Carbohydrate 22.9 g, Cholesterol 31.7 mg, Fat 8.9 g, Fiber 2.1 g, Protein 13.3 g, SaturatedFat 3.1 g, Sodium 391.7 mg, Sugar 5.5 g
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Selai Ratu
[email protected]This chowder is the perfect comfort food. It's hearty and filling, and the flavors are amazing. I love the addition of cornbread croutons. They add a nice crunch and flavor to the dish.
Shahid Wasim
[email protected]I'm not a huge fan of corn chowder, but this recipe changed my mind. It's so creamy and flavorful, and the chicken is cooked perfectly. I will definitely be making this again.
Elon musk
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit. Thanks for sharing!
Kato Akhvlediani
[email protected]Meh.
Sabiha Parveen
[email protected]This chowder is so creamy and flavorful. I love the combination of chicken and corn. It's the perfect comfort food for a cold day.
Kalam Shah
[email protected]Not bad, but not great. I found the recipe to be a bit bland. I would add more salt and pepper next time.
Cristofer Escobar
[email protected]Easy and delicious! I added a bit of extra spice to mine, and it was perfect. My kids loved it too.
Danish Main
[email protected]This chicken corn chowder was a hit with my family! The flavors were perfectly balanced, and the chicken and corn were cooked to perfection. I will definitely be making this again.