CHICKEN FINGERS WITH PEANUT APRICOT SAUCE

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Chicken Fingers With Peanut Apricot Sauce image

If you do not have coriander on hand you can use ½ tsp dried basil. Also, orange marmalade can be used in lieu of the apricot jam.

Provided by queenbeatrice

Categories     Chicken Breast

Time 35m

Yield 4 , 4 serving(s)

Number Of Ingredients 12

4 boneless skinless chicken breasts
1 egg
1 tablespoon cold water
1 cup dry breadcrumbs
1 tablespoon coriander, fresh, chopped
1 teaspoon cajun seasoning
1/4 teaspoon salt
1/4 cup apple juice
1/4 cup smooth peanut butter
2 tablespoons apricot jam
1 garlic clove, minced
1 1/2 teaspoons cider vinegar

Steps:

  • Slice each breast lengthwise into 4 equal strips.
  • In shallow bowl, whisk egg with cold water.
  • In another shallow bowl, combine bread crumbs, coriander, Cajun seasoning and salt.
  • Dip chicken strips into egg mixture, then into crumb mixture to coat all over.
  • Arrange chicken on greased rimmed baking sheet.
  • Bake at 400 degrees Fahrenheit until golden and no longer pink inside, about 15 minutes.
  • Peanut Apricot Sauce: Meanwhile in microwaveable bowl, combine apple juice, peanut butter, jam, garlic and vinegar; cover and microwave at medium-high for 2 minutes or until blended and warm, stirring once. Serve warm with chicken strips for dipping.

Nutrition Facts : Calories 382.7, Fat 12.3, SaturatedFat 2.8, Cholesterol 121.3, Sodium 516.1, Carbohydrate 31.2, Fiber 2.2, Sugar 8.6, Protein 36.6

Wendy Marvin
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Meh.


Mounata Tabassum
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5 stars!


Kashif Shash
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My new favorite chicken recipe!


Gyan Sing Waiba Official
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Easy to make and so tasty!


Marty Peltier
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Delicious!


Malik Waqas Kalyar
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Worst chicken fingers ever! The sauce was gross and the chicken was dry and overcooked. I would not recommend this recipe.


Anna Anna
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These chicken fingers were a bit bland. The sauce didn't have much flavor and the chicken was a bit dry. I wouldn't make this recipe again.


Yerstin Melo
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I wasn't a fan of the peanut apricot sauce, but the chicken fingers themselves were good. I would try this recipe again with a different sauce.


Imran Latif
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These chicken fingers were a bit too sweet for my taste, but my kids loved them. The sauce was easy to make and the chicken was cooked well.


Cristal Abreo
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I love this recipe! The peanut apricot sauce is so flavorful and the chicken is always cooked perfectly. I've made this dish several times and it's always a hit.


Azan Muhammad
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These chicken fingers were easy to make and turned out great! The sauce was delicious and the chicken was cooked perfectly. I will definitely be making this recipe again.


I'mLexi 2legit
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I made these chicken fingers for a party and they were a huge success! Everyone loved the unique flavor of the peanut apricot sauce. I will definitely be making these again.


Time Marcher
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These chicken fingers were a hit with my family! The peanut apricot sauce was the perfect balance of sweet and savory, and the chicken was cooked to perfection. We'll definitely be making this recipe again.


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