CHICKEN GORGONZOLA
Steps:
- For the chanterelle mushroom-gorgonzola stuffing: In a medium hot sautepan add the bacon fat and saute garlic, shallot and onions until translucent. Add chanterelle mushrooms and continue sauteing until tender. Deglaze with white wine. Chill and set aside. In a medium mixing bowl add cool chanterelle mushroom mix, gorgonzola, basil, oregano, salt and black pepper. Fold together until incorporated. Chill and set aside for later use. For the pan roasted chicken breast: Preheat the oven to 350 degrees. With a boning knife, butterfly 4 chicken breasts. Stuff each breast with 2 ounces of chanterelle mushroom-gorgonzola mix then tie with butchers twine to ensure that it stays together. Season each chicken breast with salt and cracked black pepper. In a large hot saute pan add canola oil then lay the chicken in the pan skin side down. Sear for about one minute then turn over and continue cooking for 30 more seconds. Place the entire pan in a 350 degree oven and roast until done. Serve with onion jus immediately.
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Ibeto Henry Uzochukwu
[email protected]I made this dish for my boyfriend, and he loved it. He said it was one of the best chicken dishes he's ever had. The sauce is creamy and cheesy, and the chicken is so tender. I would definitely recommend this recipe.
Lala Sis Angel
[email protected]This recipe is a keeper! The sauce is easy to make and so flavorful. The chicken is tender and juicy. I served it over pasta, and it was a hit with my family and friends.
Mesafint Melkie
[email protected]I'm always looking for new and exciting chicken recipes, and this one definitely fits the bill. The Gorgonzola sauce is unique and delicious, and the chicken is cooked to perfection. I will definitely be making this dish again.
Sean Daniel
[email protected]This recipe was a bit time-consuming, but it was definitely worth it. The chicken is fall-off-the-bone tender, and the sauce is creamy and flavorful. I would highly recommend this dish for a special occasion.
Tlotlo Lil Tjay
[email protected]I'm not a huge fan of Gorgonzola cheese, but I decided to try this recipe anyway. I was pleasantly surprised! The sauce is actually really good, and it doesn't have a strong cheese flavor. The chicken is also very tender and flavorful.
Philip Mekelusin
[email protected]This recipe is delicious! The chicken is cooked to perfection, and the sauce is creamy and flavorful. I would definitely recommend this recipe to anyone who loves chicken and Gorgonzola cheese.
Shafiq Ur Rehman
[email protected]I've made this recipe a few times now, and it's always a hit. The chicken is always juicy and flavorful, and the sauce is creamy and cheesy. I would definitely recommend this recipe to anyone who is looking for a delicious and easy chicken dish.
Ravindu Ginuthka
[email protected]I'm not a very experienced cook, but I was able to make this dish without any problems. The instructions are easy to follow, and the end result is delicious. I would definitely recommend this recipe to anyone who is looking for a simple and delicious
Guilaine Danjoint
[email protected]This recipe is perfect for a quick and easy weeknight dinner. The chicken cooks in just 30 minutes, and the sauce is made with just a few simple ingredients. I would definitely recommend this recipe to anyone who is looking for a delicious and easy c
md Sojun
[email protected]I'm not a big fan of Gorgonzola cheese, but I decided to give this recipe a try anyway. I'm glad I did! The sauce is actually really good, and it doesn't have a strong cheese flavor. The chicken is also very tender and flavorful.
Kimoia Mckenzie
[email protected]I made this dish for my boyfriend, and he loved it. He said it was one of the best chicken dishes he's ever had. The sauce is creamy and cheesy, and the chicken is so tender. I would definitely recommend this recipe.
GetBusy Guidance
[email protected]This recipe is a keeper! The sauce is easy to make and so flavorful. The chicken is tender and juicy. I served it over pasta, and it was a hit with my family and friends.
Bilawal Bs
[email protected]I'm always looking for new and exciting chicken recipes, and this one definitely fits the bill. The Gorgonzola sauce is unique and delicious, and the chicken is cooked to perfection. I will definitely be making this dish again.
Skye's World
[email protected]This recipe is a bit time-consuming, but it's definitely worth it. The chicken is fall-off-the-bone tender, and the sauce is creamy and flavorful. I highly recommend this dish for a special occasion.
Fridick Julio
[email protected]I made this dish for a dinner party last night, and it was a huge hit. Everyone loved it! The chicken was moist and flavorful, and the breadcrumb crust was crispy and golden brown. The Gorgonzola sauce was the perfect finishing touch.
Charles Goodloe
[email protected]I have to say, this recipe was a bit more challenging than I expected. But the end result was well worth the effort. The chicken was cooked to perfection, and the sauce was amazing. I would definitely recommend this dish to anyone who loves Gorgonzol
Ruth Bell
[email protected]This is, without question, my new favorite chicken dish. I've never tasted anything quite like it before. The Gorgonzola sauce is creamy and flavorful, and it perfectly complements the tender chicken. I also love the crispy breadcrumb crust.