CHICKEN, GOUDA & SPINACH PIZZA
I love spinach on my pizza. Adding chicken and bacon makes it really good! The Gouda cheese adds an additional layer of flavor that I loved. Can't wait to make this one again!
Provided by Tara Waites
Categories Pizza
Time 45m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 375.
- 2. Warm alfredo sauce and add to crust.
- 3. Top with mozzarella or italian blend (1/2 cup) chicken, bacon & spinach.
- 4. Add the rest of the cheese and the Gouda strips.
- 5. Bake until bubbly and melted. about 15 -20 minutes. Serve and eat.
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Niraj Shahi
[email protected]This pizza was okay.
Kelly Munoz
[email protected]This pizza was easy to make and turned out great!
Sameer Bangash Jaiii
[email protected]This pizza was delicious!
Muhammad azab Khoso
[email protected]I didn't like this pizza very much. The flavors were too strong and the crust was too thick.
LEARN with SHABIR
[email protected]This pizza was okay. The flavors were a bit bland and the crust was a little too soft for my taste.
sksifat vai
[email protected]I'm not a huge fan of spinach, but this pizza was surprisingly good! The flavors were really well-balanced and the crust was nice and crispy.
Shishir Roy
[email protected]This pizza was easy to make and turned out great! The flavors were well-balanced and the crust was cooked evenly. I would definitely recommend this recipe.
Alicia Floyd
[email protected]I made this pizza last night and it was a hit with my family! The flavors were amazing and the crust was so crispy. I will definitely be making this again.
Vivak Kumar
[email protected]This pizza was absolutely delicious! The combination of chicken, gouda, and spinach was perfect, and the crust was cooked to perfection. I will definitely be making this again!