CHICKEN IN A RIESLING SAUCE
This is a recipe from the local/state daily paper The West Australian and by one of my favourite contributors Margaret Johnson. Times are estimated.
Provided by ImPat
Categories Chicken Thigh & Leg
Time 35m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Heat butter and olive oil in a wide based pot or saute pan and add the onion and cook over a moderate heat until it is a pale golden brown and then add the garlic and the mushrooms.
- Cook for another few minutes and season well with the salt and pepper.
- Place the flour in a plastic bag and season with salt and pepper and then add the chicken pieces and toss the chicken around to coat well and then add the whole lot to the pan.
- Cook for a few minutes and add the wine and the herbs and bring to the boil and simmer gently for 10 minutes.
- Allow to sit for 5 minutes and serve - over noodles or pasta was suggested.
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Bimala Thakali
[email protected]I'm not a big fan of chicken, but I loved this dish. The Riesling sauce was tangy and flavorful, and the chicken was cooked perfectly.
mane gaming
[email protected]This chicken dish is a keeper! The Riesling sauce is amazing and the chicken is so tender. I will definitely be making this again.
Khan Yuman
[email protected]I've made this dish several times and it's always a hit. The sauce is rich and flavorful, and the chicken is always cooked perfectly.
Nabila Adil
[email protected]This is one of my favorite chicken recipes. The Riesling sauce is so good, and the chicken is always tender and juicy.
Shield Queen Gaming
[email protected]I'm not a huge fan of Riesling, but I thought I'd give this recipe a try. I'm glad I did! The sauce was delicious and the chicken was cooked perfectly.
Shaon Hasan
[email protected]This recipe was easy to follow and the chicken turned out great. I especially liked the crispy skin.
Denver Green
[email protected]I was a bit skeptical about using Riesling in a chicken dish, but I was pleasantly surprised. The sauce was tangy and flavorful, and it paired perfectly with the chicken.
mansa musa
[email protected]I made this dish for a dinner party and it was a huge success. The guests raved about the chicken and the sauce. I will definitely be making this again.
William Parker
[email protected]I followed the recipe exactly and the chicken turned out amazing. The sauce was creamy and flavorful, and the chicken was tender and juicy.
Sunil Sunar
[email protected]This chicken dish was a hit with my family! The Riesling sauce was rich and flavorful, and the chicken was cooked to perfection. I highly recommend this recipe to anyone looking for a delicious and easy-to-make chicken dish.