CHICKEN & LINGUINE TUSCANO
Recipes with cream sauces are a departure for me, but I really like this because it's not that "saucy" (it just coats the chicken and linguine) and the flavor is fabulous. It doesn't take long to prepare and it's a very satisfying dish with some salad or roasted asparagus spears. This will serve 2 for dinner with leftovers for someone's lunch the next day... ;o)
Provided by EdsGirlAngie
Categories Chicken Breast
Time 55m
Yield 2-3 serving(s)
Number Of Ingredients 14
Steps:
- Cook linguine in boiling salted water until al dente, usually about 12 minutes (see package directions).
- In a large skillet saute garlic, shallots and chicken together in butter and olive oil over medium-low heat until chicken is cooked through and tender; do not let garlic brown.
- Add wine, salt and pepper; simmer together for about 3 minutes then whisk in flour.
- Stir in half& half, basil and oregano until heated through.
- Serve chicken over cooked linguine and sprinkle liberally with Parmesan cheese.
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delene jonker
[email protected]I've made this dish several times and it's always a hit. The creamy sauce is delicious and the chicken is always cooked perfectly. I highly recommend this recipe.
Tuguldur Tamir
[email protected]This is a great recipe for a quick and easy weeknight meal. The sauce is simple to make and the chicken cooks quickly. I would definitely recommend this recipe to anyone looking for a tasty and easy chicken dish.
Agofure Odiri
[email protected]I made this dish for a party and it was a huge hit. Everyone loved the creamy sauce and the tender chicken. I will definitely be making this again.
Saddam kora Saddam korai
[email protected]I followed the recipe exactly and the dish turned out great! The chicken was juicy and the sauce was creamy and flavorful. My family loved it.
Jaam sam
[email protected]This is my new favorite chicken dish! The sauce is so creamy and flavorful, and the chicken is cooked to perfection. I will definitely be making this again and again.
Ben Stringer
[email protected]This recipe was a disaster! The sauce was watery and the chicken was dry. I would not recommend this recipe to anyone.
Alexandrea Gamble
[email protected]I thought the chicken linguine tuscano was very good. The sauce was creamy and flavorful, and the chicken was cooked perfectly. I would definitely make this dish again.
The Automatic Malek
[email protected]This dish was a bit too bland for my taste. I would recommend adding more garlic and herbs to the sauce.
Sakib Vai
[email protected]I love how easy this recipe is to make. I was able to get dinner on the table in under 30 minutes. The sauce is also very versatile. I added some mushrooms and spinach to mine and it was delicious.
Ghulam Mustafa Ghulam Mustafa
[email protected]This chicken linguine tuscano was a hit with my family! The creamy sauce was flavorful and the chicken was tender and juicy. I will definitely be making this again.