CHICKEN, MUSHROOM & ASPARAGUS PIE
Make and share this Chicken, Mushroom & Asparagus Pie recipe from Food.com.
Provided by Sara 76
Categories Savory Pies
Time 45m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Pre-heat oven to 200°C.
- Heat oil in pan over medium heat.
- Brown chicken, add mushrooms and cook for 2 minutes.
- Add combined evaporated milk, cornflour, mustard, and stock powder.
- Bring to the boil, simmer covered for 6 minutes, stirring twice.
- Remove from heat, stir in asparagus.
- Spoon mixture into 6 individual oven proof dishes.
- Dive the pastry sheet into 6 squares and top dishes with pastry.
- Brush with a little egg yolk and slit the pastry.
- Bake for 15-20 minutes until golden.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
K B
[email protected]This pie was a great way to use up leftover chicken and asparagus. It was easy to make and very tasty.
Mazhar Bhatti
[email protected]I'm not a fan of mushrooms, but I loved this pie. The chicken and asparagus were cooked perfectly, and the sauce was creamy and flavorful.
sadia haider
[email protected]I followed the recipe exactly and my pie turned out perfectly. It was absolutely delicious!
Samantha Dlamini
[email protected]The crust was a bit soggy, but the filling was delicious.
janet kyle
[email protected]Overall, this was a great recipe. I would definitely recommend it to others.
Frosh lezman
[email protected]This pie was a bit too salty for my taste, but I think that's because I used salted butter. I'll try it again with unsalted butter next time.
Shawais Qureshi
[email protected]I added a bit of garlic and thyme to the filling, and it really took the flavor up a notch.
Debbie Homan
[email protected]This was an easy and delicious recipe. I used a pre-made crust to save time, and it turned out great.
MOSHAROF 24 OFFICIAL
[email protected]I'm not a huge fan of asparagus, but I really enjoyed this pie. The chicken and mushrooms were cooked to perfection, and the asparagus added a nice touch of flavor.
HM Sakil
[email protected]This chicken mushroom asparagus pie was a hit with my family! The flavors were incredible and the crust was perfectly flaky. I will definitely be making this again.