CHICKEN, ONION, AND APPLE PHYLLO ROLLS
From Company's Coming - made them for a potluck and everyone loved them, and I didn't tell a soul how easy they were. :) I didn't really measure the spices - just guess-timated! You can use margarine instead of butter and dried thyme if you don't have fresh!
Provided by Cadillacgirl
Categories Chicken
Time 45m
Yield 24 rolls, 12 serving(s)
Number Of Ingredients 10
Steps:
- Melt the first amount of butter in a large frying pan on medium then add onion, cooking for 5 to 10 min, stirring oftern until softened.
- Add apple, stir, and reduce heat to med-low, cooking for about 20 min, stirring occasionally until onion is very soft and golden - transfer to med bowl and cool for 10 minute.
- Add next 5 ingredients to bowl (chicken to pepper) and mix well.
- Lay pastry sheets on top of each other and cut in half crosswise, making 12 sheets.
- Place 1 sheet on work surface with long side closest to you, keeping remaining sheets covered with a damp tea towel to keep them from drying out.
- Brush sheet with melted butter and cut sheet in half crosswise. Put about 1 tbsp chicken mixture on lowest end of 1 half sheet, about an inch from the edge.
- Fold bottom edge over chicken mixture, then fold in sides, and roll up from the bottom, fully enclosing filling (kind of like wrapping a baby burrito!).
- Place seam side down on greased baking sheet with sides and cover with a separate damp towel.
- Repeat with remaining phyllo and chicken mixture.
- brush top of rolls with any remaining melted butter and bake at 400 degrees for about 15 minutes until pastry is golden and chicken is no longer pink!
Nutrition Facts : Calories 154.5, Fat 10.2, SaturatedFat 5.9, Cholesterol 38.5, Sodium 228.3, Carbohydrate 9.2, Fiber 0.8, Sugar 2.3, Protein 6.9
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dj benards becker ug
[email protected]These phyllo rolls are delicious! The chicken is tender and juicy, the onions are caramelized and sweet, and the apples add a nice tartness. The phyllo pastry is also very flaky and crispy.
Sithupa Pansara
[email protected]I've made these rolls several times and they're always a hit. They're perfect for a party or a potluck.
Qenehelo Ralitsela
[email protected]These rolls are so easy to make and they're always a crowd-pleaser. I love the way the chicken, onion, and apple flavors come together. The phyllo pastry is also very flaky and crispy.
Md Noor Hasmi
[email protected]I made these rolls for my family and they were a big hit! The chicken was tender and flavorful, and the apples and onions added a nice sweetness and crunch. The phyllo pastry was also very flaky and crispy.
Lion Alexander
[email protected]These phyllo rolls are delicious! The chicken is tender and juicy, the onions are caramelized and sweet, and the apples add a nice tartness. The phyllo pastry is also very flaky and crispy.
Corey Young
[email protected]I've made these rolls several times and they're always a hit. They're perfect for a party or a potluck.
Ahmed Nasru
[email protected]These rolls are so easy to make and they're always a crowd-pleaser. I love the way the chicken, onion, and apple flavors come together. The phyllo pastry is also very flaky and crispy.
Denea Kelly
[email protected]I made these rolls for my family and they were a big hit! The chicken was tender and flavorful, and the apples and onions added a nice sweetness and crunch. The phyllo pastry was also very flaky and crispy.
Mark Billionz
[email protected]These phyllo rolls are delicious! The chicken is tender and juicy, the onions are caramelized and sweet, and the apples add a nice tartness. The phyllo pastry is also very flaky and crispy.
Jono Stevenson
[email protected]I've made these rolls several times and they're always a hit. They're perfect for a party or a potluck.
Prosenjit Hazra
[email protected]These rolls are so easy to make and they're always a crowd-pleaser. I love the way the chicken, onion, and apple flavors come together. The phyllo pastry is also very flaky and crispy.
bakar bro
[email protected]I made these rolls for my family and they were a big hit! The chicken was tender and flavorful, and the apples and onions added a nice sweetness and crunch. The phyllo pastry was also very flaky and crispy.
Haroon Anwari
[email protected]These phyllo rolls are delicious! The chicken is tender and juicy, the onions are caramelized and sweet, and the apples add a nice tartness. The phyllo pastry is also very flaky and crispy.
Bawny Bawny
[email protected]I've made these rolls several times and they're always a hit. They're perfect for a party or a potluck.
Stephen Narh
[email protected]These rolls are so easy to make and they're always a crowd-pleaser. I love the way the chicken, onion, and apple flavors come together.
Mustafa Play
[email protected]I made these rolls for my family and they loved them! The chicken was tender and juicy, and the apples added a nice sweetness. The phyllo pastry was also very good.
Joseph Adjei
[email protected]These phyllo rolls were a hit at my dinner party! The combination of chicken, onion, and apple was delicious, and the phyllo pastry was crispy and flaky. I'll definitely be making these again.