CHICKEN PENNE ARMADILLO GRILL
Chicken, Penne,Pesto & Sundried tomatoes... oh yes. This gem comes from my Best of Arizona Cookbook contributed by the 5 star Armadillo Grill. The cayenne pepper brings a little zing, if you want more hot... add more.
Provided by BakinBaby
Categories One Dish Meal
Time 20m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Preheat broiler and place chicken breasts and red pepper strips to baking sheet, sprinkle with cayene; broil until golden brown (about 20 minutes); set aside, and slice chicken in diagonal pieces.
- Begin cooking pasta until al dente.
- In a saucepan, heat oil and saute' onion and garlic.
- Deglaze pan with white wine and reduce liquid, adding tomatoes & cook 3-4 minutes.
- Then add pesto, cream and seasonings, stir until fully incorporated.
- Add drained pasta to sauce and toss, then divide mixture among 4 warm plates and top each with chicken slices and red peppers.
- Garnish with Parmesan and fresh basil leaves.
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RJ ABIR
[email protected]I made this dish last night and it was delicious! The chicken was cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.
Matthew Munee
[email protected]This dish is a keeper! I've made it several times and it's always a hit. I love the creamy sauce and the tender chicken.
Muhamad Yousif
[email protected]I've made this dish several times and it's always a hit. I love the combination of flavors and the fact that it's so easy to make.
Punya Khadka
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Bolortsetseg Bayrkhuu
[email protected]I made this dish for a party last weekend and it was a huge success. Everyone loved it and I got several requests for the recipe.
Phoolmaya Soni
[email protected]This dish is so easy to make and it's always a hit with my family and friends. I love that I can throw it together in a few minutes and it always turns out great.
michaela woods
[email protected]I've made this dish several times and it's always a crowd-pleaser. The chicken is always juicy and tender, and the sauce is flavorful and creamy.
Favour Mark
[email protected]This is one of my favorite recipes. It's easy to make and always turns out great. I like to add a little bit of extra cheese to the top before baking.
Waseem Kalo
[email protected]I made this dish last night and it was a hit! My family loved it. The sauce was so good that we even used it to dip our bread in.
Christopher Rejoice
[email protected]This dish was absolutely delicious! The chicken was cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.