CHICKEN QUESADILLAS
Provided by Food Network
Yield 4 servings
Number Of Ingredients 6
Steps:
- Heat a pan and lightly coat it with oil. Once the oil is heated, add garlic, salt and pepper and cook until garlic is lightly golden. Add the chicken and cook until done. Pour in tomatoes and reduce until there is no liquid and it has a paste consistency. Add in the green onions. Spoon the chicken mixture into a tortilla. Sprinkle with cheese and wrap. Place in a 500 degree F oven and cook until the cheese is melted and the tortilla is lightly golden.
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Nazran Khan
nazrankhan@gmail.comThese were the best quesadillas I've ever had. The chicken was tender and flavorful, and the cheese was melted and gooey. The tortillas were crispy and held everything together perfectly. I will definitely be making these again.
Fawad ali Fawad
f@yahoo.comThese quesadillas were amazing! The chicken was cooked perfectly and the cheese was melted and gooey. The tortillas were crispy and held everything together perfectly. I will definitely be making these again.
Theo James Freeman
t_f@aol.comI made these quesadillas for dinner and they were a huge hit. The chicken was juicy and tender, and the cheese was melted and gooey. The tortillas were crispy and held everything together perfectly. I will definitely be making these again.
Md Year
year_md@yahoo.comThese chicken quesadillas were delicious and easy to make. The chicken was tender and flavorful, and the cheese was melted and gooey. The tortillas were crispy and held everything together perfectly. I will definitely be making these again.
Shawn Turnbill
turnbill-s58@hotmail.co.ukThese quesadillas were a little too greasy for my taste. I think I would use less oil next time.
Arojedomoh Dennis
arojedomoh.dennis100@aol.comI've made these quesadillas a few times now and they're always a hit. The chicken is always tender and juicy, and the cheese is melted and gooey. The tortillas are crispy and hold everything together perfectly. I love that I can use whatever salsa an
Trudy Dwyer
trudy-d@gmail.comThese quesadillas were easy to make and turned out great. The chicken was tender and juicy, and the cheese was melted and gooey. I will definitely be making these again.
Caleb Smith
s.c40@yahoo.comThe chicken quesadillas were delicious! The chicken was cooked perfectly and the cheese was melted and gooey. The tortillas were crispy and held everything together perfectly. I will definitely be making these again.
Nimah Bawa
bawa.n74@gmail.comThese quesadillas were a little bland for my taste. I think I would add more spices next time.
meherimabinte Fariya
meherimabinte_f@gmail.comI followed the recipe exactly and the quesadillas came out perfect. The chicken was tender and juicy, and the cheese was melted and gooey. I will definitely be making these again.
Tamim khan
khan_tamim2@yahoo.comThese quesadillas were easy to make and turned out great. I will definitely be making them again.
Adekunle Popson
popsonadekunle@gmail.comI'm not a huge fan of chicken, but I really enjoyed these quesadillas. The chicken was cooked perfectly and the cheese and salsa added a lot of flavor.
Biraj Yadav
yadav-biraj@gmail.comI made these quesadillas for a party and they were a huge success. Everyone loved them and they were gone in no time.
Haroon Roni
hroni@yahoo.comThese chicken quesadillas were a hit with my family! The chicken was tender and juicy, and the cheese was melted and gooey. The tortillas were crispy and held everything together perfectly.