CHICKEN ROPA VIEJA
Make and share this Chicken Ropa Vieja recipe from Food.com.
Provided by Dommynchristian
Categories Healthy
Time 1h25m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Place chicken, onion, tomato, carrot, and 2 cloves of garlic into a large pot. Add water to cover, then bring to a boil. Skim and discard the foam that has floated to the surface. Reduce heat to medium-low, and simmer uncovered until the chicken is tender, 30 to 40 minutes. Place the chicken into a bowl and shred it into strips as thick as a pencil; set aside. Strain the cooking liquid and discard the vegetables.
- Heat the olive oil in a large skillet over medium heat. Stir in the garlic, onions, green peppers, and red peppers. Cook and stir until the vegetables have softened, 3 to 4 minutes. Stir in tomato puree, white wine, chicken, and enough of the reserved broth to create a thick sauce. Season with cumin, salt, and pepper. Simmer for about 5 minutes more to reduce the sauce slightly and coat the shredded chicken.
- Cooks Note.
- The chicken breasts may be cooked in a slow cooker, covered, on High for 3 to 4 hours.
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Ambetsa Solomon
[email protected]This was my first time making chicken ropa vieja, and it turned out great! The chicken was fall-off-the-bone tender, and the sauce was delicious. I will definitely be making this again.
Nsisong Okon
[email protected]I love this recipe! It's so easy to make, and the chicken is always tender and juicy. The sauce is also very flavorful. I usually serve it with rice and beans, but it's also great on its own.
Tishad Tishad
[email protected]This recipe is a bit time-consuming, but it's worth it. The chicken is so tender and flavorful, and the sauce is amazing. I served it with rice and beans, and it was a perfect meal.
Bob Sauve
[email protected]I'm not a big fan of Cuban food, but this recipe changed my mind. The chicken ropa vieja is absolutely delicious! The chicken is tender and flavorful, and the sauce is rich and savory. I will definitely be making this again.
Kinga Dorosz
[email protected]This was my first time making chicken ropa vieja, and it turned out great! The chicken was fall-off-the-bone tender, and the sauce was delicious. I will definitely be making this again.
Yara Elsayed
[email protected]I love this recipe! It's so easy to make, and the chicken is always tender and juicy. The sauce is also very flavorful. I usually serve it with rice and beans, but it's also great on its own.
Laura Kocurova
[email protected]This recipe is a bit time-consuming, but it's worth it. The chicken is so tender and flavorful, and the sauce is amazing. I served it with rice and beans, and it was a perfect meal.
game master
[email protected]I'm not a big fan of Cuban food, but this recipe changed my mind. The chicken ropa vieja is absolutely delicious! The chicken is tender and flavorful, and the sauce is rich and savory. I will definitely be making this again.
Senad Osmanovski
[email protected]I made this for a party, and it was a huge success! Everyone loved it. The chicken was so tender and juicy, and the sauce was flavorful and delicious.
Ubaid Nasir
[email protected]This recipe is a keeper! The chicken is fall-off-the-bone tender, and the sauce is amazing. I served it with rice and beans, and it was a perfect meal.
Sm Shuvo
[email protected]This was my first time making ropa vieja, and it turned out great! The chicken was moist and flavorful, and the sauce was delicious. I will definitely be making this again.
Alice Carson
[email protected]I love this recipe! The chicken is so tender and flavorful, and the sauce is perfect. I've made it several times, and it's always a hit.
Imran Sheikh
[email protected]This chicken ropa vieja is a delicious and easy-to-make dish. The chicken is tender and flavorful, and the sauce is rich and savory. I served it with rice and black beans, and it was a hit with my family.