This chicken casserole is really good! I found it in Sandra Lee's Semi Homemade Magazine and decided to use fresh onions and garlic and I left the sliced almonds off the top. So here is my version on her recipe.
Provided by Kim D.
Categories One Dish Meal
Time 45m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F.
- Cook spaghetti according to package directions and drain.
- While spaghetti is cooking, heat oil in a non-stick skillet.
- Add onions and garlic to the skillet and saute until onion is tender.
- Add Velveeta, celery soup, and simmer until cheese is melted.
- Add drained spaghetti, cooked chicken, broccoli, and red pepper flakes.
- Heat until heated through.
- Spray a 9X13-inch baking dish with non-stick cooking spray.
- Pour spaghetti mixture into prepared baking dish.
- Sprinkle shredded cheese on top.
- Bake for about 20-25 minutes until cheese is melted and begins to bubble.
Nutrition Facts : Calories 580, Fat 27.1, SaturatedFat 15.8, Cholesterol 85.1, Sodium 1345.6, Carbohydrate 53.4, Fiber 0.4, Sugar 5.6, Protein 31.3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Milorad Bajic
[email protected]I would not recommend this recipe. It was a waste of time and ingredients.
Kazi Bahar
[email protected]This recipe was a disaster. The sauce curdled and the chicken was overcooked.
Rokon Bepari
[email protected]I wasn't a fan of this dish. The sauce was too thin and the chicken was dry.
Faruk 2022
[email protected]The chicken spaghetti bake was easy to make, but it was a little bland. I would add more spices next time.
Zenande Dube
[email protected]This dish was a little too cheesy for my taste, but my kids loved it. I would probably use less cheese next time.
Cat_Tayles king
[email protected]I was looking for a new chicken spaghetti recipe and this one did not disappoint. The flavors were perfect and the chicken was cooked perfectly.
Night Mang,ara
[email protected]This recipe is a keeper! The chicken spaghetti bake was easy to make and tasted amazing. I will definitely be making it again.
Suraj Reed
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The creamy sauce and tender chicken are always a hit.
Asim Baba
[email protected]This is my new go-to recipe for chicken spaghetti. It's quick and easy to make, and it always turns out delicious.
Roy Johnson
[email protected]I wasn't sure how this dish would turn out, but I was pleasantly surprised. The flavors were well-balanced and the chicken was very tender.
Maricela
[email protected]This dish was easy to make and tasted delicious. I especially liked the crispy parmesan cheese topping.
Krystal Winter
[email protected]I followed the recipe exactly and it turned out great! The only thing I would change is to add more garlic next time.
daniel chibua
[email protected]This chicken spaghetti bake was a hit with my family! The cheesy, creamy sauce and tender chicken were perfect together, and the pasta was cooked to perfection. I will definitely be making this again.