CHICKEN WINGS PACIFICA
Quick, easy appetizer. Can also be grilled!!
Provided by SHANG
Categories Appetizers and Snacks Meat and Poultry Chicken
Yield 9
Number Of Ingredients 6
Steps:
- Disjoint the chicken wings, discarding the tips.
- Combine the soy sauce, brown sugar, butter or margarine, mustard and water and heat until the sugar and butter dissolve. Let mixture cool and pour over wings. Marinate in the refrigerator for 2 hours, turning occasionally.
- Preheat oven to 350 degrees F (175 degrees C).
- Bake chicken wings in marinade for 45 minutes, turning once and spooning marinade over chicken occasionally. Drain on paper towels and serve.
Nutrition Facts : Calories 536.3 calories, Carbohydrate 26.3 g, Cholesterol 143.6 mg, Fat 34.5 g, Fiber 0.3 g, Protein 29.8 g, SaturatedFat 13.3 g, Sodium 1793.4 mg, Sugar 24.2 g
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Cookie cliker king
[email protected]I can't wait to make these wings again. They're so good!
Rick Gray
[email protected]These wings are a must-try for any chicken wing lover. You won't be disappointed.
Matiks Matiks
[email protected]I would give these wings a 10/10. They're the best chicken wings I've ever had.
Khilraj Khilraj
[email protected]These wings are the perfect party food. They're easy to make and everyone loves them.
wasswa george
[email protected]I've made these wings several times and they're always a crowd-pleaser. The sauce is amazing!
Jyotiba Gohil
[email protected]These wings were easy to make and turned out great! I would definitely recommend them.
Albert Redler
[email protected]The wings were a little dry, but the sauce was delicious. I would try brining the wings next time to make them more moist.
Caydon Schrader
[email protected]These wings were a bit too spicy for me, but my husband loved them. I would recommend using less cayenne pepper next time.
M R„ÄÖS M R„ÄÖS
[email protected]I loved the crispy skin and juicy meat of these chicken wings. The sauce was also very flavorful.
Omphulusa Takalani
[email protected]These wings were so good! I followed the recipe exactly and they turned out perfectly. I will definitely be making them again.
Mehran Niazi
[email protected]I've tried many different chicken wing recipes, but this one is definitely my favorite. The sauce is the perfect balance of sweet, sour, and spicy.
Janice Stambaugh
[email protected]These chicken wings were a hit at my last party! They were so easy to make and everyone loved them.