CHICKEN WITH ALMOND SAUCE
Provided by Food Network
Time 45m
Yield 6 servings
Number Of Ingredients 13
Steps:
- 1.Sprinkle chicken with salt and pepper to taste. Heat olive oil in 1 very large or 2 medium skillets over medium-high heat. Add chicken and brown on all sides, about 3-5 minutes per side. Remove chicken and set aside. Pour off all but 2 Tbs. of pan drippings. In same pan, saute onion and half of garlic until soft. Stir in flour to blend, then slowly stir in 1 cup broth, bay leaf and saffron. Return chicken to pan, cover and simmer over medium-low heat 30 minutes.
- 2. Meanwhile, in blender, combine almonds, 2 Tbs. parsley, remaining garlic and broth. Process until almonds are finely ground. With tongs or slotted spoon, transfer chicken to platter. Turn heat to high and stir almond mixture into pan liquids. Bring to boil and boil 1-2 minutes, or until slightly thick. Pour sauce over chicken and sprinkle with eggs, capers and remaining parsley.
- 3 Key Ingredients: STAR Originale Olive Oil, Capers, Chicken
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Ines Marjan
[email protected]The chicken was a bit overcooked, but the sauce was delicious.
Asnake Tadesse
[email protected]This dish was a bit too spicy for my taste, but I think it would be great for people who like spicy food.
Rashed Robin78
[email protected]This dish was a bit time-consuming to make, but it was worth it. The chicken was fall-off-the-bone tender and the sauce was rich and flavorful. I will definitely be making this again for special occasions.
habib marri
[email protected]I followed the recipe exactly and the dish turned out perfectly. The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again!
Margaret Mbah
[email protected]This dish was easy to make and very flavorful. I would definitely recommend it to others.
Mireille Zimmerman
[email protected]The chicken was a bit overcooked, but the sauce was delicious.
Lorna lee Lorna lee
[email protected]This dish was a bit too spicy for my taste, but I think it would be great for people who like spicy food.
Juan Gonzalez
[email protected]This dish was a bit time-consuming to make, but it was worth it. The chicken was fall-off-the-bone tender and the sauce was rich and flavorful. I will definitely be making this again for special occasions.
Drake William
[email protected]I followed the recipe exactly and the dish turned out perfectly. The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again!
Samuel Chauque
[email protected]This dish was easy to make and very flavorful. I would definitely recommend it to others.
Anon Boonprathum
[email protected]The sauce was a bit bland, but the chicken was cooked well.
Lakhmeerjan
[email protected]This recipe was a bit too sweet for my taste, but I think it would be great for people who like sweeter dishes.
MAF
[email protected]The chicken was a bit dry, but the sauce was delicious.
Amber Bouthayna
[email protected]This dish was easy to make and so delicious. The chicken was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again!
marie claire
[email protected]I'm not usually a fan of chicken with almond sauce, but this recipe changed my mind. The sauce was light and flavorful, and the chicken was moist and tender. I'll definitely be making this again!
Freeman Chiliza
[email protected]This chicken with almond sauce was a hit at my dinner party! The sauce was creamy and flavorful, and the chicken was cooked perfectly. I will definitely be making this dish again.