CHICKEN WITH CREAMY REALEMON® SAUCE
These chicken breasts topped with a creamy lemon sauce and chives add lots of flavor and zest to your family's meal!
Provided by ReaLemon/ReaLime
Categories Trusted Brands: Recipes and Tips ReaLemon/ReaLime
Time 25m
Yield 6
Number Of Ingredients 10
Steps:
- Rinse chicken; pat dry. Combine 1/4 cup flour, salt, and pepper in a plastic bag. Add chicken, a few at a time, shaking to coat.
- Cook chicken in hot margarine or butter in large skillet over medium-high heat 8 to 10 minutes or until tender and no longer pink, turning once. Reduce heat as necessary during cooking to prevent overbrowning. Remove from skillet, reserving any drippings. Keep warm.
- For sauce, combine broth and 3 tablespoons flour in screw-top jar. Cover and shake well; add to skillet. Cook and stir until thickened and bubbly. Cook and stir 1 minute longer. Stir in ReaLemon® and sugar; heat through. Serve sauce over chicken. Sprinkle with chives.
Nutrition Facts : Calories 182.7 calories, Carbohydrate 7.8 g, Cholesterol 58.5 mg, Fat 5.9 g, Fiber 0.3 g, Protein 23 g, SaturatedFat 1.3 g, Sodium 186.4 mg, Sugar 0.8 g
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