CHICKEN WITH GARLIC AND OLIVES
Make and share this Chicken With Garlic and Olives recipe from Food.com.
Provided by evelynathens
Categories Chicken Breast
Time 45m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- In a large sauté pan over medium-high heat, heat the olive oil. Add the onion and garlic, cook for 1 min., and then add the chicken. Cook, turning frequently, until the chicken is browned on all sides. Add the wine, vinegar, stock, oregano, and bay leaf. Cover the pan, reduce the heat to medium low, and simmer until the chicken feels firm and its juices run clear when pierced, about 30 minute Remove the chicken from the pan.
- Bring the broth to a gentle boil, skim the surface, and cook until the sauce has reduced by one-third. Stir in the olives and anchovies. Add the parsley, salt, and pepper. To serve, pour the sauce over the chicken.
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Tariq Nadeem Sipra
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the whole family loves it.
Youssef Shaban
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a delicious dish.
Tresa Ephreme
[email protected]This recipe is a great way to use up leftover chicken. I usually make a big batch of chicken on the weekend and then use it to make this dish during the week.
MD shamim Islam
[email protected]I've made this dish several times and it's always a hit. It's easy to make and the chicken is always moist and flavorful.
Renee Becenti
[email protected]This is one of my favorite chicken recipes. The garlic and olives give it a wonderful flavor, and the chicken is always cooked perfectly.
Tywana Harmon
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually serve it with rice or pasta.
Afridi BQK
[email protected]This dish was easy to make and very flavorful. I used boneless, skinless chicken breasts, and they cooked in about 20 minutes. The garlic and olives added a nice touch, and the chicken was moist and tender.
Musimenta desire
[email protected]I'm not a big fan of olives, but I decided to try this recipe anyway. I'm glad I did! The olives added a nice briny flavor to the dish, and the chicken was cooked perfectly.
Mama Nunu
[email protected]This recipe is a keeper! The chicken was so tender and juicy, and the garlic and olives gave it a wonderful flavor. I served it with roasted potatoes and green beans, and it was a perfect meal.
Richard Ochilo
[email protected]I made this dish last night and it was delicious! The chicken was moist and flavorful, and the garlic and olives added a nice touch. I will definitely be making this again.
M.tanveer Afzal
[email protected]This chicken dish was a hit with my family! The garlic and olives added a delicious savory flavor, and the chicken was cooked to perfection. I will definitely be making this again.