CHICKEN WITH TONNATO SAUCE
A variation on the classic Italian Vitello Tonnato, which is thin slices of veal with a sauce made from tuna, lemon juice, mayonnaise, capers, and anchovy. The sauce is very easy to make in your food processor.
Provided by threeovens
Categories Lunch/Snacks
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a large, plastic storage bag, combine 1 tablespoon lemon juice, oregano, and 2 minced garlic cloves; add chicken and marinate at least 10 minutes.
- Heat oil in a large skillet over medium high heat; season chicken with salt and pepper.
- Cook chicken until cooked through, about 5 minutes per side; let stand 5 minutes, then cut into 1/4 inch slices and set aside.
- In a food processor, combine mayonnaise, capers, anchovy, and tuna; process until smooth.
- Arrange arugula on each of 4 serving plates.
- Top with chicken slices and either spoon some tonnato sauce on top or serve on the side.
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Jamarion Young
[email protected]I'm not sure what I did wrong, but my chicken turned out dry and tough. The sauce was also a little bland.
Ridou Islam
[email protected]This dish was so easy to make and it tasted like it came from a restaurant. I will definitely be making it again.
Subhan Ullah
[email protected]I would give this dish a 10/10. It was absolutely delicious.
Ch Tanveer
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
kim______noureen
[email protected]I'm not a huge fan of chicken, but this dish was surprisingly good. The sauce was especially flavorful.
Aadi Khan
[email protected]Meh.
Azadaar Hussain
[email protected]This dish was a disaster! The chicken was overcooked and the sauce was bland. I would not recommend this recipe.
ozee vee
[email protected]The chicken was a little dry, but the sauce was amazing. I would definitely make this again, but I would cook the chicken for a shorter amount of time.
Altin Beqiri
[email protected]This dish was easy to make and very impressive. I served it with a side of roasted vegetables and it was a complete meal.
Lusero Rios
[email protected]I followed the recipe exactly and the chicken turned out perfectly. The sauce was also delicious, but I added a little extra lemon juice to taste.
Alberto Osorio
[email protected]This chicken with tonnato sauce was a hit at my dinner party! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this dish again.