Crab lovers will get a kick out of this salad that's as eye-appealing as it is appetizing. " I like to add a little crumbled feta cheese, and sometimes I substitute chicken or turkey for the crab," writes Sally Sibthorpe from Shelby Township, Michigan.
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 2 servings.
Number Of Ingredients 15
Steps:
- In a bowl, whisk together first seven ingredients. Stir in beans, radishes, green onions, carrot, parsley and pistachios. Gently stir in crab. Serve over greens.
Nutrition Facts : Calories 446 calories, Fat 27g fat (4g saturated fat), Cholesterol 76mg cholesterol, Sodium 635mg sodium, Carbohydrate 27g carbohydrate (7g sugars, Fiber 8g fiber), Protein 25g protein.
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Santos Valentin
[email protected]This salad is a great way to start your day!
mohammed muktahir
[email protected]I love the bright and cheerful colors of this salad.
Atiq Mohmand
[email protected]This salad is a great source of protein, fiber, and vitamins.
Bubby Jokes
[email protected]I'm not a vegetarian, but I'm always looking for ways to reduce my meat consumption. This salad is a great option.
Princess Hina
[email protected]This salad is a great way to get your kids to eat their vegetables.
Boogii Bold
[email protected]I didn't have any oranges on hand, so I used grapefruit instead. It was still delicious!
Arabind Paswan
[email protected]I'm allergic to crab, so I used imitation crab in this salad. It worked out great!
Saroz Banntawa
[email protected]I love the versatility of this salad. You can add or remove ingredients to suit your own taste.
Arpa Sani
[email protected]This salad is perfect for a light and healthy lunch or dinner. It's also a great way to use up leftover chickpeas.
George kamal
[email protected]I've made this salad several times now and it's always a crowd-pleaser. It's a great dish to serve at parties or picnics.
Emmanuel Ofosu
[email protected]I made this salad for a potluck and it was a hit! Everyone loved it.
Akira leon
[email protected]This salad is a bit more time-consuming to make than some other salads, but it's definitely worth the effort. The results are amazing!
Thilakshi Bandara
[email protected]I'm not a huge fan of chickpeas, but I really enjoyed this salad. The dressing is so flavorful that it masks the beany taste of the chickpeas.
Wyatt Lominac
[email protected]This salad is a great way to get your daily dose of protein and fiber. It's also very filling and satisfying.
Public News 24
[email protected]I love the addition of the citrus vinaigrette. It really brightens up the salad and gives it a refreshing flavor.
Abuzarkhan Abuzarkhan
[email protected]This chickpea crab salad with citrus vinaigrette is a delightful dish! The combination of flavors and textures is amazing.