My family requests this chiles rellenos dish regularly-it's easy to prepare and makes a nice hors d'oeuvre or complement to a Mexican or Spanish meal. A friend I worked with shared the recipe with me several years ago. -Fran Carll, Long Beach, California
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 16 servings.
Number Of Ingredients 6
Steps:
- Preheat oven to 375°. Sprinkle half of each cheese onto bottom of a greased 8-in. square baking dish. Layer with chiles and remaining cheeses., Whisk together eggs, milk and flour; pour over top. Bake, uncovered, until set, 25-30 minutes. Cool 15 minutes before cutting.
Nutrition Facts : Calories 130 calories, Fat 10g fat (7g saturated fat), Cholesterol 57mg cholesterol, Sodium 214mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 8g protein.
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Alan Davies
[email protected]I've made this recipe several times and it always turns out great. The chiles rellenos squares are crispy on the outside and the filling is flavorful and cheesy. I like to serve them with a side of sour cream and salsa.
Natasha Stotts
[email protected]These chiles rellenos squares were delicious! The filling was flavorful and the breading was crispy. I will definitely be making these again.
Namuli Edith
[email protected]I made these chiles rellenos squares for a party and they were a hit. Everyone loved them! The filling was flavorful and the breading was crispy. I will definitely be making these again.
Wendy Loveth
[email protected]These chiles rellenos squares were easy to make and they turned out delicious. I used a combination of poblano and Anaheim peppers and they were both great. The filling was flavorful and the breading was crispy. I will definitely be making these agai
david Davenport
[email protected]I've made this recipe several times and it always turns out great. The chiles rellenos squares are crispy on the outside and the filling is flavorful and cheesy. I like to serve them with a side of sour cream and salsa.
Emmanuel Matamoros
[email protected]These chiles rellenos squares were delicious! The filling was flavorful and the breading was crispy. I will definitely be making these again.
Dan Affa
[email protected]I made these chiles rellenos squares for a party and they were a hit. Everyone loved them! The filling was flavorful and the breading was crispy. I will definitely be making these again.
Fh Th
[email protected]These chiles rellenos squares were easy to make and they turned out delicious. I used a combination of poblano and Anaheim peppers and they were both great. The filling was flavorful and the breading was crispy. I will definitely be making these agai
Aminu Lawal
[email protected]I've made this recipe several times and it always turns out great. The chiles rellenos squares are crispy on the outside and the filling is flavorful and cheesy. I like to serve them with a side of sour cream and salsa.
Kharianwalia Official
[email protected]These chiles rellenos squares were delicious! The filling was flavorful and the breading was crispy. I will definitely be making these again.
Alexandra Garcia
[email protected]I made these chiles rellenos squares for a party and they were a hit. Everyone loved them! The filling was flavorful and the breading was crispy. I will definitely be making these again.
Rana 1237
[email protected]These chiles rellenos squares were easy to make and they turned out delicious. I used a combination of poblano and Anaheim peppers and they were both great. The filling was flavorful and the breading was crispy. I will definitely be making these agai
Asiimwe Margaret
[email protected]I've made this recipe several times and it always turns out great. The chiles rellenos squares are crispy on the outside and the filling is flavorful and cheesy. I like to serve them with a side of sour cream and salsa.
ASHWIN FF GAMING
[email protected]These chiles rellenos squares were delicious! The filling was flavorful and the breading was crispy. I will definitely be making these again.
Netra bahadur Budha
[email protected]I made these chiles rellenos squares for a party and they were a hit. Everyone loved them! The filling was flavorful and the breading was crispy. I will definitely be making these again.
Mathew Junior
[email protected]These chiles rellenos squares were easy to make and they turned out delicious. I used a combination of poblano and Anaheim peppers and they were both great. The filling was flavorful and the breading was crispy. I will definitely be making these agai
Amire Amire
[email protected]I've made this recipe several times and it always turns out great. The chiles rellenos squares are crispy on the outside and the filling is flavorful and cheesy. I like to serve them with a side of sour cream and salsa.
Robbyde major
[email protected]These chiles rellenos squares were amazing! I made them for my family last night and they were a huge hit. The filling was flavorful and the breading was crispy. I will definitely be making these again.