This is a very tasty appetizer! It would also be great served alongside a bowl of your favorite soup. Next time I make this I'm going to try it with sliced jalapenos on top for an extra kick!
Provided by Dana Kruckenberg
Categories Cheese Appetizers
Time 1h5m
Number Of Ingredients 5
Steps:
- 1. Slice fresh French bread loaf in half lengthwise.
- 2. Grate cheeses together, shred the chicken, and mix together with softened butter and salsa.
- 3. Spread very chunky mixture on cut sides of the loaf, place separately on a cookie sheet.
- 4. Bake 350 degrees until cheese has melted and serve hot and bubbly, sliced about 2 inches wide on a wooden cutting board.
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Ermias Deribe
[email protected]This chili cheese bread is a great way to use up leftover chili. It's also a great way to get your kids to eat their vegetables.
Maurice Henderson
[email protected]I'm not a big fan of bread, but I really enjoyed this chili cheese bread. It's the perfect combination of cheesy, gooey, and spicy.
Natasha Diana
[email protected]This chili cheese bread is so easy to make and it's always a crowd-pleaser. I love that I can use canned chili to make it even easier.
XBOX OSAM
[email protected]I've made this chili cheese bread several times and it always turns out perfect. It's a great recipe to have on hand for unexpected guests.
Hridoy Boss
[email protected]This chili cheese bread is the perfect comfort food. It's cheesy, gooey, and delicious.
Namirembe Asina
[email protected]I'm not a big fan of chili, but I really enjoyed this chili cheese bread. The bread is so soft and fluffy, and the chili is perfectly seasoned.
Rehana Munawar
[email protected]I made this chili cheese bread for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Greg Nelson
[email protected]This chili cheese bread is a bit spicy, but it's not too much. It's the perfect amount of heat.
Pramanix Ch
[email protected]I wasn't sure how chili cheese bread would taste, but I was pleasantly surprised. It's a great combination of flavors and textures.
Indika Dilindika
[email protected]This chili cheese bread is so good! The bread is soft and fluffy, the chili is flavorful, and the cheese is melted and gooey.
Louma Fawaz
[email protected]I've never made chili cheese bread before, but this recipe was so easy to follow. It turned out perfect and my family loved it!
Christon Charles
[email protected]This chili cheese bread is a great way to use up leftover chili. It's also a great way to get your kids to eat their vegetables.
Mustansir Abbas
[email protected]I made this chili cheese bread for my family and they loved it! It was so easy to make and it tasted just like the bread from our favorite restaurant.
G Hughes
[email protected]This chili cheese bread is the perfect party food. It's easy to make ahead of time and it always disappears quickly.
Md Ebrahim Chowdhury Md Ebrahim Chowdhury
[email protected]I love that this recipe uses canned chili. It makes it so easy to make and it still tastes amazing.
Danique Scharneck
[email protected]This chili cheese bread is so cheesy and delicious! The bread is soft and fluffy, and the chili is perfectly seasoned.
Shaid Alli
[email protected]I've made this recipe several times and it always turns out great. It's a perfect comfort food for a cold winter day.
Wei Hong
[email protected]This chili cheese bread was a huge hit at my party! It was so easy to make and everyone loved it.