CHILI-CHEESE WONTON CUPS
Baked in miniature muffin cups, wonton wrappers make perfect little cups for these crunchy Southwestern bites. In addition to two different cheeses, green chilies and chives, Lyn Renwick of Charlotte, North Carolina seasons the cups with a hint of cumin.
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 2 dozen.
Number Of Ingredients 9
Steps:
- Press the wonton wrappers into miniature muffin cups coated with cooking spray, forming a cup. Spritz with butter-flavored spray. Bake at 350° for 8-9 minutes or until edges are golden. , In a small bowl, combine the cheeses, chilies, chives, salt and cumin. Spoon into cups. Top with olives. Bake for 10 minutes longer or until golden brown and bubbly. Serve warm.
Nutrition Facts : Calories 229 calories, Fat 4g fat (2g saturated fat), Cholesterol 14mg cholesterol, Sodium 542mg sodium, Carbohydrate 38g carbohydrate (0 sugars, Fiber 0 fiber), Protein 10g protein. Diabetic Exchanges
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Ali AliAhmad
[email protected]These wonton cups are so delicious! The wonton cups are crispy and the chili cheese filling is flavorful and cheesy.
PJ Bibby
[email protected]I've made these wonton cups several times and they're always a hit. They're perfect for potlucks and parties.
Sarbuland Khan
[email protected]These wonton cups are a great way to use up leftover chili. They're also a great way to get kids to eat their vegetables.
FF Danger
[email protected]I love the crispy wonton cups and the flavorful chili cheese filling. These are a must-try appetizer!
Janet Bala
[email protected]These wonton cups are a great party appetizer. They're easy to make and they're always a hit with guests.
MD JAHIDUL
[email protected]These wonton cups are a great way to use up leftover ingredients. I always have some leftover chili and cheese in the fridge and these are a great way to use them up.
Brooklyn Prewitt
[email protected]I love how versatile these wonton cups are. You can fill them with anything you like.
Dayo Matthew
[email protected]These wonton cups are a great way to change up your usual party appetizers. They're unique and delicious.
Ogaga Fega
[email protected]I've never made wonton cups before, but this recipe was easy to follow. I'll definitely be making them again.
Ana Baltazar
[email protected]These wonton cups are a great way to impress your guests. They're easy to make and they look very elegant.
Sayed Anas
[email protected]I made these wonton cups for my kids and they loved them! They're a great way to get kids to eat their vegetables.
sajib saha
[email protected]These wonton cups are the perfect finger food. They're easy to eat and they're not too messy.
MD Omer Faruk
[email protected]I love the combination of flavors in these wonton cups. The chili is spicy and the cheese is creamy.
Dallas MadHatterSmurf
[email protected]These wonton cups are a great way to use up leftover chili. I always have some chili in the freezer and these are a great way to use it up.
Naimat Shah
[email protected]I've made these wonton cups several times and they're always a hit. They're perfect for potlucks or parties.
Ahsan Khalil
[email protected]These chili cheese wonton cups are so delicious! The wonton cups are crispy and the chili cheese filling is flavorful and cheesy.
Shree Thapa
[email protected]I love how easy these wonton cups are to make. I can have them ready in no time.
Jelly Bean
[email protected]These chili cheese wonton cups are the perfect party appetizer. They're easy to make and always a crowd-pleaser.
Levi Homewood
[email protected]I made these wonton cups for my family and they were a hit! The kids loved them and even my husband, who is a picky eater, enjoyed them.
Mariam Akther
[email protected]These chili cheese wonton cups were a huge hit at my party! They were so easy to make and everyone loved them.