CHILI CHICKEN WINGS
Frequent basting makes these chicken wings shine!
Provided by Sheila Lukins
Categories Chicken
Number Of Ingredients 13
Steps:
- 1. Prepare the sauce: Combine all the sauce ingredients in a small, heavy saucepan. Bring to a boil over medium-high heat, reduce to medium-low and simmer, stirring constantly to blend the flavors, about 5 minutes. Remove from the heat and cool to room temperature. Puree in a food processor until nearly smooth. (Makes 3 cups.) Store, covered, in the refrigerator for up to 2 weeks.
- 2. Preheat the oven to 350ºF.
- 3. Using a sharp knife, separate the chicken wings at the joint. Set aside.
- 4. Place the chicken wings in a large bowl and toss well with 1 1/2 cups of the sauce. Lay the chicken wings in a single layer on 2 or 3 baking sheets (do not overcrowd them). Bake for 45 to 50 minutes, basting once or twice with additional sauce. Place the wings on a platter, sprinkle with cilantro and serve.
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Syabonga Mdlalose
[email protected]I'm not sure why I even bothered trying this recipe. It was a complete disaster.
Nafisat Ahmad
[email protected]I'm surprised that this recipe has so many positive reviews. It's the worst chicken wing recipe I've ever tried.
Tina Fisnudzi
[email protected]This recipe is a fail. Don't waste your time.
Ihsan Khan
[email protected]I'm giving this recipe one star because it's the lowest rating I can give.
Alexis Williams
[email protected]I would not recommend this recipe to anyone.
Beatrice Asiedu
[email protected]These wings were a waste of time and money. They were tough and tasteless.
Vicky Gold
[email protected]I followed the recipe exactly and the wings turned out burnt. I'm not sure what I did wrong.
Lola Talbot
[email protected]These wings were good, but not great. I think I'll try a different recipe next time.
Cees de Zeeuw
[email protected]I found that the wings were a bit dry. I think I'll try adding some more sauce next time.
Moslah Uddin
[email protected]These wings are a bit too spicy for me, but my husband loves them.
Lisa Marie
[email protected]I've made these wings several times and they always turn out perfect.
Joey Wheeler
[email protected]These wings are a great way to use up leftover chicken.
Pretty Shuga
[email protected]I love that these wings are baked, not fried.
Palpali Bishnu khumar nplee
[email protected]These wings are perfect for a game day party.
Steven Roberts
[email protected]I made these wings for my family and they all loved them. Even my picky kids ate them all up.
Shiferaw Yinessu
[email protected]These wings are so easy to make, even for a beginner cook.
Monae'KeKe Designz
[email protected]I love the combination of sweet and spicy in these wings.
Princess Renion Don
[email protected]These are the best chicken wings I've ever had!
Obama Care
[email protected]I've made these wings a few times now and they always turn out great. They're the perfect party food.
Mikolaj czostek
[email protected]These chili chicken wings were a hit at my last party! They were so easy to make and everyone loved them.