CHILI LIME CRISPY CHICKPEAS RECIPE BY TASTY
Here's what you need: chickpeas, olive oil, chili powder, salt, black pepper, lime, lime
Provided by Kahnita Wilkerson
Categories Snacks
Yield 4 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 350˚F (180˚C).
- In a bowl, toss the chickpeas with olive oil, chili powder, salt, pepper, lime zest, and lime juice.
- Transfer chickpeas to a parchment paper-lined baking sheet and bake for 35 minutes, until crispy.
- Enjoy!
Nutrition Facts : Calories 212 calories, Carbohydrate 34 grams, Fat 5 grams, Fiber 10 grams, Protein 10 grams, Sugar 5 grams
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Mohammad Ershad
[email protected]Yum! These chickpeas are so addictive. I can't stop eating them.
Shiva Paudel
[email protected]These crispy chickpeas are delicious! I love the combination of chili and lime. They're the perfect snack or party food.
Ariman Hidar
[email protected]I'm always looking for new and healthy snacks to try and these chili-lime crispy chickpeas are perfect! They're so easy to make and they're packed with flavor. I love the fact that they're also a good source of protein and fiber.
Michael Stone
[email protected]These chickpeas are amazing! They're so flavorful and crunchy. I love the combination of chili and lime. I've been eating them as a snack and also adding them to salads. They're so versatile.
ReMON Mirda
[email protected]I was looking for a healthy and tasty snack and these chili-lime crispy chickpeas definitely fit the bill! They're so easy to make and they're packed with flavor. I'll definitely be making these again.
Sahil Khan Khattak
[email protected]Delicious! I made these chili-lime crispy chickpeas for a party and they were a huge hit. Everyone loved them. They're the perfect party snack - easy to make, portable, and everyone loves them.
Isavel Martinez
[email protected]These crispy chickpeas are a game-changer! They're so much better than store-bought ones. I love that I can control the ingredients and make them as spicy or mild as I want. I'll definitely be making these again and again.
DIPENDRA PRASAD
[email protected]These chickpeas are so addictive! I can't stop eating them. The chili-lime flavor is so unique and delicious. I've already made them twice this week and I'm sure I'll be making them again soon.
MD MISTAR RAHMAN
[email protected]I love how easy these chili-lime crispy chickpeas are to make. I always have the ingredients on hand, so they're a great go-to snack or side dish. They're also really versatile - I've used them in salads, tacos, and even as a topping for yogurt. Yum!
Ovayo Wanga
[email protected]These chili-lime crispy chickpeas are incredibly delicious! They're the perfect combination of spicy, tangy, and crunchy. I followed the recipe exactly and they turned out perfectly. I served them as a snack and they were a huge hit with my family an