CHINESE CABBAGE SALAD

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Chinese Cabbage Salad image

Unlike most Chinese Cabbage Salad recipes, this one doesn't call for Ramen Noodles. If you like them in your salad, though, they can certainly be included. Taste the dressing as it's being prepared. You may want to add a bit more of something, depending on your taste.

Provided by bernrome

Categories     Salad Dressings

Time 15m

Yield 10 serving(s)

Number Of Ingredients 11

5 cups shredded Chinese cabbage (napa)
1 1/2 cups frozen sweet peas, cooked, cooled
2 green onions, diagonally sliced
1 medium carrot, shredded
1/4 cup mayonnaise or 1/4 cup salad dressing
2 tablespoons sesame seeds, toasted
2 tablespoons rice vinegar
1 tablespoon hoisin sauce
2 teaspoons sugar
1 teaspoon soy sauce
1/8 teaspoon ground ginger

Steps:

  • In large bowl, combine first four ingredients.
  • In small bowl, combine remaining ingredients and blend well.
  • Just before serving, add dressing to salad; toss to mix and coat.

Joseph Johnson
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This salad is a great way to get your daily dose of vegetables. It's also a low-calorie and low-fat dish.


Funzone Challengers
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I've been making this salad for years and it's always a favorite. It's so simple to make and it's always delicious.


Vashon Moore
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This salad is so easy to make and it's always a hit at parties. I love the combination of sweet and tangy flavors.


apshara khadka
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I made this salad for a potluck and it was a hit! Everyone loved the unique flavor and the crunch of the cabbage.


Nau Asia
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This salad is a great way to use up leftover cabbage. It's also a healthy and refreshing side dish.


Laura lou
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I'm not a huge fan of cabbage, but this salad was surprisingly good! The dressing was really flavorful and the cabbage was nice and crispy.


Sharon Marshall
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This salad was a bit too tangy for my taste. I think I would have preferred a more mellow dressing.


Qasid ronaldo K
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This salad is so easy to make and it's always a crowd-pleaser. I love the crunch of the cabbage and the sweetness of the dressing. I've also added some shredded carrots and cucumbers for extra crunch and color.


emran smadi
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I followed the recipe exactly and the salad turned out great! The dressing was tangy and flavorful, and the cabbage was nice and crunchy. I served it as a side dish with grilled chicken and it was a hit!


megan wright
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This Chinese cabbage salad was a refreshing and delicious side dish! The combination of flavors and textures was perfect.