CHINESE STYLE CHICKEN WITH SAUTEED KALE& MUSHROOMS
I LOVE the chicken kale dish from panda express, but I unfortunately, do not have the money (or the body :) lol ) to eat out often. I came up with this little dish when I was craving panda express and you know what? I bet you wont even be able to tell the difference!
Provided by Taylor Simpkins
Categories Chicken
Time 10m
Number Of Ingredients 7
Steps:
- 1. Dice your chicken into bite size pieces. I start with semi thawed chicken breasts. Heat a deep skillet over medium heat
- 2. Spray non stick (you can use a small amount of oil) into skillet and add chicken. Mean while slice your mushrooms. Add them to the skillet once chicken starts to show only a small amount of pink
- 3. Wash your kale well then rip from the stems. You can chop the leaves but I just rip them with my hands. Add the kale to the skillet then turn to medium low heat and COVER! this is important for steaming. Cook about 5 minutes or until the kale starts to wilt and turns a rich green color
- 4. In a small bowl mix the seasoning, soy sauce, water and stevia. (You can use plain white sugar or even brown sugar. I use stevia as a slightly healthier option for this dish)
- 5. mix the seasoning well then pour into your skillet. Turn off the heat and stir the skillet well so that the seasoning is mixed thoroughly. Cover and let stand for just a minute or two. Serve and enjoy your homemade panda express!
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Azharuddin Samrat
[email protected]I love this recipe! It's so versatile. I've made it with chicken, shrimp, and tofu.
arman jahid
[email protected]I'm not sure what I did wrong, but my dish turned out really bland.
Christa Kornmiller
[email protected]This is a great recipe for a quick and easy weeknight meal.
sereana qio
[email protected]I would definitely recommend this recipe. It's easy to make and it tastes great.
Sanele Mvubu
[email protected]I thought this dish was just okay. It wasn't bad, but it wasn't anything special either.
aboubacar sako
[email protected]This dish was a bit too spicy for me, but my husband loved it.
Kazi Munira Rahman
[email protected]I'm not a big fan of kale, but I loved it in this dish. The chicken was also very tender.
Siyabonga Makhathini
[email protected]This dish is so flavorful and healthy. I love that it's made with simple ingredients.
GUJJAR 165
[email protected]I've made this dish several times and it's always a hit. It's a great weeknight meal.
Gaming Guru
[email protected]This is my new favorite chicken recipe. It's so easy to make and it always turns out perfect.
Marc Payton
[email protected]I made this dish for a party and it was a huge success! Everyone loved it.
Bomo Evens
[email protected]This dish was amazing! The chicken was so tender and flavorful, and the vegetables were cooked to perfection. I will definitely be making this again.
Fish Lane
[email protected]The chicken was a bit dry, but the vegetables were good.
Muyedziwa Future
[email protected]This dish was a bit bland for my taste. I think I would add more spices next time.
Sanam Jagirani
[email protected]I followed the recipe exactly and the dish turned out perfectly. The chicken was crispy and the vegetables were tender. I would definitely recommend this recipe.
Jay Lucifano
[email protected]This dish was easy to make and turned out great. The chicken was juicy and the vegetables were tender. I will definitely be making this again.
qazi ghafoor
[email protected]I loved the combination of flavors in this dish. The chicken was savory and slightly sweet, and the kale and mushrooms added a nice earthy flavor. I would definitely recommend this recipe.
ilyes st
[email protected]This dish was a hit with my family! The chicken was tender and flavorful, and the kale and mushrooms were cooked perfectly. I will definitely be making this again.