CHINESE TURKEY PASTA SALAD

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Chinese Turkey Pasta Salad image

"This colorful palate-pleasing salad is ideal for weddings, luncheons and birthday parties," pens Nancy Bergeland from Madison, Minnesota.

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 4-6 servings.

Number Of Ingredients 15

2 cups uncooked spiral pasta
2 cups cubed cooked turkey
1-1/2 cups fresh or frozen snow peas, thawed
1/2 cup chopped sweet red pepper
1/2 cup chopped green pepper
1/4 cup thinly sliced green onions
1/4 cup diced celery
1 can (8 ounces) sliced water chestnuts, drained
1 jar (2 ounces) diced pimientos, drained
1 cup mayonnaise
2 tablespoons soy sauce
1 teaspoon sugar
1 teaspoon ground ginger
1/4 to 1/2 teaspoon hot pepper sauce
1 cup salted cashews halves, divided

Steps:

  • Cook pasta according to package directions; drain and rinse in cold water. Place in a large bowl; add the turkey and vegetables., In a small bowl, combine the mayonnaise, soy sauce, sugar, ginger and hot pepper sauce. Stir in 1/2 cup cashews. Pour over pasta mixture and toss to coat. Cover and refrigerate for at least 1 hour before serving. Sprinkle with remaining cashews.

Nutrition Facts :

Md Sadak
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I would have liked more vegetables in this salad.


Raiyyanu Raiyyanu
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The dressing is a bit too sweet for my taste, but otherwise this salad is great.


Jack Danielx
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This salad is delicious and easy to make. I will definitely be making it again.


Alpha Conteh
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I made this salad for my family and they all loved it. It's a great way to get your kids to eat their vegetables.


Arianna Smith
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This salad is so refreshing and flavorful. I love the combination of the turkey, vegetables, and dressing. It's the perfect summer salad.


Katrina Young
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I've made this salad several times and it's always a crowd-pleaser. It's so easy to make and it's always delicious. I highly recommend it.


Nawaz Abbas
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This salad is perfect for a light lunch or dinner. It's also a great way to use up leftover turkey. I love the addition of the water chestnuts and snow peas. They add a nice crunch.


Mir shohag Prem
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I made this salad for a picnic and it was a huge success. Everyone loved it, even the picky eaters. The dressing is so good, I could drink it!


SweetPsilocybin
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This salad was a great way to use up some leftover turkey. It was also a great way to get my kids to eat their vegetables. They loved the sweet and tangy dressing.


Ty Crawford
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I'm always looking for new and exciting pasta salad recipes, and this one definitely fit the bill. The turkey and vegetables were perfectly cooked, and the dressing was flavorful and light. I'll be adding this recipe to my regular rotation.


Donald Bailey
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This Chinese Turkey Pasta Salad was a hit at my last potluck! The combination of flavors and textures was incredible, and it was so easy to make. I'll definitely be making this again.